Application and Preparation Progress of Stable Isotope Reference Materials in Traceability of Agricultural Products
文献类型: 外文期刊
作者: Shanshan Zhao;Yan Zhao
作者机构:
关键词: Agricultural products;reference materials;stable isotope technology;traceability
期刊名称: Critical Reviews in Analytical Chemistry
ISSN: 1040-8347
年卷期: 2021 年 51 卷 8 期
页码:
收录情况: JCR(2021版) ; EI(2021版)
摘要: In the field of food traceability analysis, stable isotope ratio analysis is a relatively new technology. The measurement and calibration of isotope data depends on stable isotope reference materials. The isotope reference materials commonly used are chemical matrix. These reference materials are inappropriate-especially for food matrix origin analysis. This review focuses on the research progress on stable isotope reference materials by (1) classification of stable isotope reference materials, (2) application of stable isotope reference materials, and (3) research progress of preparation of stable isotope reference materials. Selecting appropriate isotope reference materials will help improve the effectiveness of stable isotope ratio analysis in food traceability. By cooperation with different laboratories, high-quality isotope reference materials can be prepared to add new food matrix types to provide more choices for users.
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