数字农科院2.0

Artemisia frigida Willd.: Advances in Traditional Uses, Phytochemical Constituents, Extraction and Separation Methods, and Pharmacological Activities

文献类型: 外文期刊

作者: Wei Tian;Mengjie Zhang;Tongcun Zhang;Xianglong Li;Haiying Zhang;Xiumei Li

作者机构:

关键词: Artemisia frigidaWilld;bioactive components;extraction and separation;pharmacological properties

期刊名称: Separations

ISSN: 2297-8739

年卷期: 2025 年 12 卷 10 期

页码:

收录情况: SCIE(2025版)

摘要: Artemisia frigida Willd. (A. frigida), a traditional medicinal herb widely distributed in northern China, Mongolia, and Siberia, has garnered increasing scientific interest due to its diverse phytochemical profile and extensive pharmacological potential. Modern studies have identified a wide range of bioactive compounds in A. frigida, including flavonoids, sesquiterpene lactones and phenolic acids. These compounds exhibit various biological activities, such as antioxidant, anti-inflammatory, anticancer, and antimicrobial effects. This review systematically summarizes the research progress on the chemical constituents of A. frigida and their extraction and separation methods, including solvent extraction, ultrasonic-assisted extraction, macroporous resin adsorption, and chromatography-based techniques. By integrating traditional knowledge with modern pharmacological evidence, this review provides a scientific foundation for the further development and utilization of A. frigida in functional food, pharmaceuticals, and ethnomedicine.

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