数字农科院2.0

Unveiling side-chain architectures of corn husk hemicellulose to drive enzyme cocktail design for degradation of biomass

文献类型: 外文期刊

作者: Yingjie Guo;Zheng Zhang;Xuezhi Li;Jian Zhao

作者机构:

关键词: Corn husk hemicellulose;One-step enzymatic hydrolysis;Structural characterization

期刊名称: International Journal of Biological Macromolecules

ISSN: 0141-8130

年卷期: 2025 年 310 卷

页码:

收录情况: SCIE(2025版) ; ; EI(2025版)

摘要: By analyzing residual hemicellulose after enzymatic hydrolysis of corn husks, we identified previously unreported side-chain architectures in glucuronoarabinoxylan and xyloglucan of corn husk hemicellulose, including α-galactosyl-mannose and α-xylosyl-arabinose linkages, which shield glycosidic bonds from enzymatic cleavage. These discoveries unveil novel structural complexes in hemicellulose and broaden the understanding of hemicellulose recalcitrance beyond existing literature. Further, we designed a tailored enzyme cocktail by heterologously expressing three targeted hemicellulases (GH51 α-L-arabinofuranosidase, GH27 α-D-galactosidase, and GH31 α-D-xylosidase) based on hemicellulose structural information, and synergistic integration of these enzymes with Penicillium oxalicum cellulase via response surface optimization. This enzyme system achieved unprecedented yields of 81.82 % glucose and 54.89 % arabinose through one-step hydrolysis without chemical pretreatment, surpassing previous benchmarks by over 30 %. This study advances the understanding of hemicellulose's intricate structural complexity and enhances insights into multi-enzyme synergies during biomass degradation, offering a pivotal framework for developing pretreatment-free, eco-friendly enzymatic hydrolysis processes and enabling high-value utilization of corn husks.

分类号:

  • 相关文献

[1]Structural Characterization and Antineoplastic Activity of Saccharomyces cerevisiae Mannoprotein. Liu, Hong-Zhi,Liu, Li,Hui, Hu,Wang, Qiang. 2015

[2]Enzymatic saccharification of high pressure assist-alkali pretreated cotton stalk and structural characterization. Shuang-kui Du,Xia Su,Weihua Yang,Yanqin Wang,Meng Kuang,Lei Ma,Dan Fang,Dayun Zhou.

[3]New insight into pectic fractions of cell wall: Impact of extraction on pectin structure and in vitro gut fermentation. Yuanyuan Zhao,Jinfeng Bi,Xiaoyan Zhao,Søren Balling Engelsen,Xinye Wu,Youchuan Ma,Yuxia Guo,Qianqian Du,Jianyong Yi. 2023

[4]Formation and characterization of irreversible sediment of ginseng extract. Di Qu,Mei Hua,Jian Bo Chen,Shan Shan Li,Lian Kui Wen,Yin Shi Sun. 2021

[5]Structural variation of lignin-carbohydrate complexes (LCC) in Chinese quince (Chaenomeles sinensis) fruit as it ripens. Wang W.-Y.,Gao J.-H.,Qin Z.,Liu H.-M.. 2022

[6]Structural characterisation of two polysaccharides from white common bean (Phaseolus vulgaris L.) and the application in microencapsulation of probiotics. Zhu Y., Li J., Feng X., Shi Z., Yao Y., Shen R.. 2022

[7]A review of extraction, purification, structural properties and biological activities of legumes polysaccharides. Zhu Y.,Feng X.,Guo J.,Wang L.,Guo X.,Zhu X.. 2022

[8]Preparation and Characterization of a Novel Cassava Starch-Based Phosphorus Releasing Super-Absorbent Polymer, and Optimization of the Performance of Water Absorption and Phosphorus Release. Wenbo Bai,Bingyi Ji,Liren Fan,Qin Peng,Qi Liu,Jiqing Song. 2023

[9]Ultrasonic-assisted binding of canistel (Lucuma nervosa A.DC) seed starch with quercetin. Rui He,Yong gui Pan,Wen Ting Shang,Geng Zhong,Wu Yang Huang,Dong Xiang,Fei Pan,Wei min Zhang. 2023

[10]Structural characterization and antioxidant activities of polysaccharides extracted from Polygonati rhizoma pomace. Yunke Bu,Bangfeng Yin,Zhichang Qiu,Lingyu Li,Bin Zhang,Zhenjia Zheng,Minmin Li. 2024

[11]Fabrication, characterization and emulsifying properties of myofibrillar protein-chitosan complexes in acidic conditions. Lang Y.,Wang M.,Zhou S.,Han D.,Xie P.,Li C.,Yang X.. 2024

[12]High hydrostatic pressure reduces inflammation induced by litchi thaumatin-like protein via altering active domain. Yun Li,Chuyuan Li,Fei Pan,Kai Wang,Shaoquan Weng,Min Zhao,Qian Li,Dongwei Wang,Lei Zhao,Xuwei Liu,Zhuoyan Hu. 2024

[13]Sunflower seed protein: defatting, structural characterization and property analysis. Zhenyuan Li,Xuegang Huang,Yumeng Hu,Sarina Ma,Karim Gafurov,Fengying Gu,Qin Guo,Qiang Wang. 2025

[14]Synthesis of novel resveratrol nervonic acid ester using a solvent-free mechanochemical method: Improved lipophilicity, thermostability, and oxidation stability. Tian Li,Manzhu Liang,Zhenyuan Li,Fengying Gu,Qin Guo,Qiang Wang. 2025

[15]The variation of hemicellulose and cellulose structure and its impact on enzymatic browning in apple pulp processing. Wenyue Wang,Jiaxing Hu,Ying Xu,Xuan Li,Jinfeng Bi. 2025

[16]Study on the intervention mechanism of Ganoderma lucidum polysaccharides in mice with atopic dermatitis. Dexi Zhang,Yawen Wei,Xiangyang Zhu,Le Zong,Meng Cui,Dapeng Li,Chen Zhang. 2025

[17]Novel insights into the impact of pectin structure on key aroma components of peaches. Liu, Gege,Bao, Xi,Chen, Qinqin,Bi, Jinfeng. 2025

作者其他论文 更多>>