Energy flux, evapotranspiration, and crop coefficients of drip-irrigated kiwifruit and citrus orchards in Southwest China
文献类型: 外文期刊
作者: Ningbo Cui;Chenggaoge Yang;Xiuyun Yu;Daozhi Gong;Yu Feng;Xiaoxian Zhang;Lu Zhao;Zhihui Wang;Jingyuan Xue;Shouzheng Jiang
作者机构:
关键词: Crop water use;Energy partitioning;Evapotranspiration;Perennial orchard;Vegetation cover
期刊名称: Agricultural Water Management
ISSN: 0378-3774
年卷期: 2025 年 322 卷
页码:
收录情况: SCIE(2025版) ; ; EI(2025版)
摘要: Studying crop water use and developing reliable estimation methods are essential for evapotranspiration ( ET ) estimation and irrigation schedule formulation. Eddy covariance system observations were conducted to investigate the seasonal variations of energy flux, evapotranspiration ( ET ), crop coefficients ( K c) and basal K c ( K cb) in drip-irrigated kiwifruit (3 years) and citrus (4 years) widely planted in Southwest China. Energy partitioning showed significant seasonal and diurnal variations during the growing seasons, and most net radiation was consumed by latent heat flux, with ratios of 70.9 % in kiwifruit and 69.9 % in citrus orchard, respectively. The average ET and T were estimated at 2.04 ± 0.18 mm d⁻¹ and 1.15 ± 0.16 mm d−1 for kiwifruit, and 2.49 ± 0.25 mm d−1 and 1.18 ± 0.09 mm d−1 for citrus orchard, respectively. The derived transferable, standard K c ( K c-standard) for kiwifruit was 0.74 ± 0.01 at the initial stage ( K c-ini), 0.99 ± 0.02 at the mid-season stage ( K c-mid), and 0.82 ± 0.01 at the late-season stage ( K c-end), while the stagewise value for K cb-standard was 0.24 ± 0.09 ( K cb-ini), 0.58 ± 0.05 ( K cb-mid) and 0.63 ± 0.09 ( K cb-end). The derived K c-standard values were 0.92 ±0.03, 1.01 ±0.03, and 0.95 ±0.07 at the citrus initial, mid-season, and late-season stages, while the standard citrus K cb-ini, K cb-mid and K cb-end were derived at 0.59 ±0.03, 0.61 ±0.02 and 0.69 ±0.03, respectively. The locally developed daily K c and K cb were effectively regulated by leaf area index, growing degree days and underlying conductance in both perennial cash orchards. Seasonal rainfall and vegetation cover greatly affected orchard locally K c due to the changes in soil surface moisture and coverage, especially in citrus orchards planted with wide rows. The calibrated K c and K cb can serve as valuable guidelines for assessing the actual ET and precise irrigation water management of extensively planted kiwifruit and citrus orchards in Southwest China.
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