数字农科院2.0

Evaluation of Clostridium autoethanogenum protein as a new protein source for broiler chickens in replacement of soybean meal

文献类型： 外文期刊

作者： Xing Chen;Aijuan Zheng;Ahmed Pirzado Shoaib;Zhimin Chen;Kai Qiu;Zedong Wang;Wenhuan Chang;Huiyi Cai;Guohua Liu

作者机构：

关键词： Antioxidant Capacity;Broiler Chickens;Clostridium autoethanogenum Protein;Growth Performance;Immunoglobulin

期刊名称： Animal Bioscience

ISSN： 2765-0189

年卷期： 2024 年 37 卷 7 期

页码：

收录情况： SCIE（2024版）

摘要： Objective: The object of this study was to investigate the effect of replacing soybean meal with Clostridium autoethanogenum protein (CAP) in broiler diets on growth performance, blood indicators, antioxidant capacity, and immune function. Methods: A total of 180 Arbor Acres broilers were randomly divided into three treatments, each treatment with six replicates and 10 broilers per replicate for a 42-day feeding trial. The control group (CON) was fed corn-soybean meal based diet. The CAP-1 and CAP-2 groups were considered to use CAP to replace 25% or 50% of soybean meal in the diet, respectively. The average daily gain and average daily feed intake of broilers at 1 to 21 d, 22 to 42 d, and 1 to 42 d were measured, and the feed conversion ratio was calculated. At the 42nd day of age, two broilers with similar weights and fasted for 12 h were selected in each replicate for blood collection from the brachial wing vein. The blood routine indicators, serum biochemical indicators, serum antioxidant capacity, and immunoglobulin content of broiler chickens were measured. Results: Replacement of soybean meal with 25% (CAP-1) and 50% (CAP-2) CAP significantly increased the average daily gain of 22 to 42 d and 1 to 42 d and decreased the average daily feed intake and feed conversion rate (p<0.05). The CAP-1 group, and CAP-2 group significantly increased hemoglobulin in the blood of broilers, while the CAP-2 group increased hematocrit content (p<0.05). Compared with the control group, the contents of superoxide dismutase and immunoglobulin A in serum of the CAP-2 group were significantly increased, while the contents of malondialdehyde in CAP group were significantly decreased (p<0.05). Conclusion: Replacing soybean meal with CAP led to significant improvements in the growth performance, antioxidant capacity, and immunoglobulin content of broilers.

分类号：

  • 相关文献

[1]Effects of fish meal replacement by three protein sources on physical pellet quality and growth performance of Pacific white shrimp (Litopenaeus vannamei). Youwang Cai,Hongfei Huang,Wenxiang Yao,Hang Yang,Min Xue,Xiaoqin Li,Xiangjun Leng. 2022

[2]Effects of light regimen and nutrient density on growth performance, carcass traits, meat quality, and health of slow-growing broiler chickens. Sun, Y. Y.,Tang, S.,Li, D. L.,Hua, D. K.,Chen, C.,Luo, Q. Y.,Yang, L.,Chen, J. L.,Chen, Y.,Bi, Y. L..

[3]Effect of Azomite on Growth Performance, Nutrient Retention, Immunity and Bone Mineralization of Broiler Chickens. Shoaib Ahmed Pirzado,Wu Zhengke,Adanan Purba,Chen Jiang,Huiyi Cai,Chen Guilan,Guohua Liu. 2022

[4]Compound non-starch polysaccharide enzymes improve growth performance, slaughter performance, immune function, and apparent utilization rate of nutrients in broiler chickens fed a low-metabolizable energy diet. Xing Chen,Guang Min Zhang,Wei Wei Wang,Guo Hua Liu,Hui Yi Cai,Adanan Purba,Ai Juan Zheng. 2023

[5]Effect of Azomite on growth performance, immune function and tibia breaking strength of broiler chickens during starter period. Pirzado, Shoaib Ahmed,Arain, Muhammad A.,Huiyi, Cai,Fazlani, Sarfraz Ali,Alagawany, Mahmoud,Gouhua, Liu. 2021

[6]Augmentation of Performance, Carcass Trait, Biochemical Profile and Lipid Metabolism Concerning the Use of Organic Acidifier in Broiler Chickens. Kai Qiu,Zhimin Chen,Aijuan Zheng,Wenhuan Chang,Huiyi Cai,Xin Zhang,Guohua Liu. 2023

[7]In ovo feeding of L-arginine, succinic acid, and Limosilactobacillus reuteri DSM 17938 enhance intestinal histomorphometric development in broiler via changing yolk utilisation. Habtamu Ayalew,Changchun Xu,Waqar Iqbal,Jing Wang,Shugeng Wu,Kai Qiu,Guanghai Qi,Haijun Zhang. 2025

[8]Effects of Oridonin on growth performance and oxidative stress in broilers challenged with lipopolysaccharide. Zheng, X. C.,Wu, Q. J.,Song, Z. H.,Zhang, H.,Zhang, J. F.,Zhang, L. L.,Wang, C.,Wang, T.,Wu, Q. J.,Zhang, T. Y..

[9]Effects of daidzein on antioxidant capacity in weaned pigs and IPEC-J2 cells. Yanpin Li,Xianren Jiang,Long Cai,Yanli Zhang,Hongbiao Ding,Jingdong Yin,Xilong Li. 2022

[10]Conventional Soybean Meal as Fishmeal Alternative in Diets of Japanese Seabass (Lateolabrax japonicus): Effects of Functional Additives on Growth, Immunity, Antioxidant Capacity and Disease Resistance. Jie Wang,Kangsen Mai,Qinghui Ai. 2022

[11]A Natural Gas Fermentation Bacterial Meal (FeedKind®) as a Functional Alternative Ingredient for Fishmeal in Diet of Largemouth Bass, Micropterus salmoides. Guo B.,He X.,Ge C.,Xue M.,Wang J.,Longshaw M.,Wang J.,Liang X.. 2022

[12]The influence of dietary gallic acid on growth performance and plasma antioxidant status of high and low weaning weight piglets. Xuemei Zhao,Jizhe Wang,Ge Gao,Valentino Bontempo,Chiqing Chen,Martine Schroyen,Xilong Li,Xianren Jiang. 2021

[13]Early supplementation with zinc proteinate does not change rectal microbiota but increases growth performance by improving antioxidant capacity and plasma zinc concentration in preweaned dairy calves. Junhao Liu,Xin Yu,Fengtao Ma,Yeqianli Wo,Yuhang Jin,Nesrein M. Hashem,Peng Sun. 2023

[14]Dietary arginine regulates the growth performance, antioxidant capacity, and immune response in Culter alburnus. Mao, Xinyuan,Wang, Yue,Zhang, Ting,Ma, Junlei,Zhao, Jihao,Xu, Dongpo. 2024

[15]Effect of an organic acid blend as an antibiotic alternative on growth performance, antioxidant capacity, intestinal barrier function, and fecal microbiota in weaned piglets. Long Cai,Ying Zhao,Wenning Chen,Yanpin Li,Yanming Han,Bo Zhang,Lane Pineda,Xilong Li,Xianren Jiang. 2024

[16]Dietary supplementation with Chinese herbal mixture extracts enhances growth performance, immunity, antioxidant capacity, and intestinal microbiota function in calves. Zhang, Mingxi,Shen, Di,Wu, Yongxing,Dang, Donghe,Dong, Shuwei,Zhang, Jingyan. 2025

[17]Effects of Guanidine Acetic Acid on the Growth and Slaughter Performance, Meat Quality, Antioxidant Capacity, and Cecal Microbiota of Broiler Chickens. Xuedan Li,Zhimin Chen,Jiantao Li. 2024

[18]Effects of fermented ramie feed on the growth performance, serum biochemistry, metabolic capacity, antioxidant capacity, and intestinal health of Linwu ducks. Zonghao Lv,Jingmeng Zhang,Cong Li,Zhen Li,Zhizhong Zhang,Biguang Lv,Xuan Cheng,Haohan Zhao,Qinghua Chen,Qian Lin. 2025

[19]Effects of dietary Solanum nigrum L. supplementation on growth performance, antioxidant capacity, ileal transcriptomic profile, and cecal microbiome in Wuhua yellow-feathered chickens. Mengling Zhang,Yunlei Li,Mengkai Cai,Meidi Li,Rihao Huang,Weilin Xu,Xiaoyan Liu,Yanqing Xiong,Congjun Jia. 2025

[20]Dietary fenugreek leaf powder improves growth performance, immune function, antioxidant status, and intestinal health in yellow-feathered broilers. Cao, Hao,Qiu, Zhengying,He, Xin,Bai, Qiyu,Ge, Shaoguang,Shi, Xiongwei,Liu, Yujia,Xin, Ruihua. 2025

作者其他论文 更多>>