Impact of Rice-Fish Co-Culture on Sediment Phosphorus Forms and Resuspension in the Aquaculture Ponds
文献类型: 外文期刊
作者: Wang, Mengjie;Bao, Ting;Yang, Tong;Feng, Jinfei;Xu, Chunchun;Fang, Fuping;Li, Fengbo
作者机构:
关键词: rice-fish co-culture;phosphorus speciation transformation;aquaculture ponds;phosphorus utilization efficiency;phosphorus species
期刊名称: WATER
ISSN:
年卷期: 2025 年 17 卷 21 期
页码:
收录情况: 无来源刊(2025版)
摘要: Most of the phosphorus (P) input from feed ends up accumulating in the pond water or sediment, ultimately harming the environment. Rice demonstrates remarkable bioremediation potential. However, the mechanisms by which long-term rice impacts the sediment P cycle in aquaculture environments remain unclear. This study investigated the effects of a six-year rice-fish co-culture on sediment resuspension-driven P release, P speciation, and removal efficiency in intensive aquaculture. Our results indicated that the rice-fish co-culture (RF) system enhanced the P utilization efficiency by 128.36% while decreasing P residue in water and sediment by 77.42% and 34.62%, compared to the monoculture (F) system. The RF system reduced labile P pool (H2O-IP, NaHCO3-IP) contents, leading to a 74.89% and 82.20% reduction in sediment resuspension and P release rates, respectively. Concurrently, stable P pool (NaOH-IP, NaOH-OP) contents increased by 14.21% and 52.99%. Microbial mineralization in the 5-10 cm layer was enhanced, with acid phosphatase activity and relative abundance of functional gene phoC increasing by 19.69% and 327.61%. Our results showed that the six-year RF system enhanced sediment P cycling, reducing P release risk and improving P utilization. These findings inform eco-efficient aquaculture optimization, with future research needing isotope tracing and metagenomics to explore microbial roles.
分类号:
- 相关文献
作者其他论文 更多>>
-
Organic fertilizer enhances crop yield and soil health by increasing arbuscular mycorrhizal fungi species richness
作者:Wang, Huaisong;Guo, Rui;Xu, Jialing;Yang, Tong;Wang, Mingming;Zhang, Lei;Jiang, Li;Gao, Yingzhi;Guo, Jixun;Shi, Lianxuan;Gao, Ying;Sun, Mingzhou;Zhang, Tao
关键词:crop yield;ecosystem multifunctionality;mycorrhizal network;organic fertilizer;soil microorganisms
-
Integrated analysis of DNA methylation and transcriptome profiles in broiler heart and lung tissues reveals epigenetic regulatory mechanisms underlying ascites syndrome
作者:Zhang, Qi;Su, Meng;Song, Danli;Gao, Qianmei;Liu, Sha;Liu, Yuezheng;Wang, Jingjing;Wang, Xiaoya;Wang, Mengjie;Zhao, Guiping;Li, Qinghe
关键词:Broiler;Ascites syndrome;Pulmonary hypertension;Transcriptome;DNA methylation
-
Effect of rice cultivar on greenhouse-gas emissions from rice-fish co-culture
作者:Xie, Kexin;Wang, Mengjie;Wang, Xiaodan;Li, Fengbo;Xu, Chunchun;Feng, Jinfei;Fang, Fuping
关键词:Greenhouse gas emissions;Aquaculture;Rice -fish system;Rice cultivar
-
Impact of rice-crab and rice-fish co-cultures on the methane emission and its transport in aquaculture ponds
作者:Yang, Tong;Wang, Xiaodan;Wang, Mengjie;Li, Fengbo;Barthel, Matti;Six, Johan;Feng, Jinfei;Fang, Fuping
关键词:Aquaculture ponds;Methane;Food;Rice;Co-culture system;CH4 ebullition
-
Higher Food Yields and Lower Greenhouse Gas Emissions from Aquaculture Ponds with High-Stalk Rice Planted
作者:Li, Fengbo;Qian, Haoyu;Yang, Tong;Wang, Mengjie;Fang, Fuping;Jiang, Yu;Wu, Dianxing;Zhang, Ning;Feng, Jinfei
关键词:aquaculture pond;greenhouse gas emission;rice;mitigation strategy;integrate culture
-
High Fish Stocking Density Weakens the Effects of Rice-Fish Co-culture on Water Eutrophication and Greenhouse Gas Emissions
作者:Hu, Yi;Yang, Tong;Liu, Yaobin;Li, Fengbo;Xu, Chunchun;Fang, Fuping;Feng, Jinfei
关键词:Greenhouse gas emission;Rice-fish co-culture;Fish stocking density;Yield-scaled global warming potential
-
Impact Of Rice-Fish/Shrimp Co-Culture On T.he N2O Emission And N h3 Volatilization In Intensive Aquaculture Ponds
作者:Li, Fengbo;Zhou, Xiyue;Zhang, Weijian;Xu, Chunchun;Jijakli, M. Haissam;Li, Fengbo;Fang, Fuping;Feng, Jinfei
关键词:N2O emission; NH3 volatilization; Rice-fish/shrimp co-culture; Intensive aquaculture pond