数字农科院2.0

Novel Plant Breeding Techniques Shake Hands with Cereals to Increase Production

文献类型： 外文期刊

作者： Muhammad Haroon;Xiukang Wang;Rabail Afzal;Muhammad Mubashar Zafar;Fahad Idrees;Maria Batool;Abdul Saboor Khan;Muhammad Imran

作者机构：

关键词： base editing;CRISPR Cas;epigenetics;genome editing;molecular breeding;plant breeding;prime editing;speed breeding

期刊名称： Plants

ISSN： 2223-7747

年卷期： 2022 年 11 卷 8 期

页码：

收录情况： JCR（2021版）

摘要： Cereals are the main source of human food on our planet. The ever-increasing food demand, continuously changing environment, and diseases of cereal crops have made adequate production a challenging task for feeding the ever-increasing population. Plant breeders are striving their hardest to increase production by manipulating conventional breeding methods based on the biology of plants, either self-pollinating or cross-pollinating. However, traditional approaches take a decade, space, and inputs in order to make crosses and release improved varieties. Recent advancements in genome editing tools (GETs) have increased the possibility of precise and rapid genome editing. New GETs such as CRISPR/Cas9, CRISPR/Cpf1, prime editing, base editing, dCas9 epigenetic modification, and several other transgene-free genome editing approaches are available to fill the lacuna of selection cycles and limited genetic diversity. Over the last few years, these technologies have led to revolutionary developments and researchers have quickly attained remarkable achievements. However, GETs are associated with various bottlenecks that prevent the scaling development of new varieties that can be dealt with by integrating the GETs with the improved conventional breeding methods such as speed breeding, which would take plant breeding to the next level. In this review, we have summarized all these traditional, molecular, and integrated approaches to speed up the breeding procedure of cereals.

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