数字农科院2.0

Dietary Bazhen San solid-state fermentation product improves laying performance, antioxidant capacity, and ovarian function in laying hens during the late laying period

文献类型： 外文期刊

作者： Zhao, Zenghui;Wang, Xiao;Bao, Yongzhan;Dou, Dou;Meng, Jiahui;Gong, Jinlong;Zhao, Qianhui;Shi, Wanyu;Li, Jianxi

作者机构：

关键词： Solid-state fermentation of Bazhen San;Laying hen;Production performance;Antioxidant capacity;Ovary

期刊名称： POULTRY SCIENCE

ISSN： 0032-5791

年卷期： 2025 年 105 卷 1 期

页码：

收录情况： SCIE（2025版）

摘要： This study investigated the effects of solid-state fermented Bazhen San (FB), prepared with Lactobacillus plantarum and Bifidobacterium animalis, on production performance and ovarian function in late-stage laying hens. A total of 120 seventy-week-old Jingfen laying hens were divided into four groups: a control group (CON) fed a basal diet, and three treatment groups supplemented with 0.3 % (LFB), 0.6 % (MFB), or 0.9 % FB (HFB). Pre-feeding for 2 weeks, and a formal experiment for 8 weeks. Results showed that from weeks 1 to 4, the MFB group exhibited a significantly higher laying rate than the CON group (P < 0.05). From weeks 5 to 8, all FB groups significantly increased laying rate and decreased the feed-to-egg ratio (P < 0.05). Up to week 8, compared with the CON group, the MFB and HFB groups showed significant improvement in shell strength, yolk color, and Haugh unit (P < 0.05). The MFB and HFB groups exhibited significantly increased follicle numbers and ovarian index compared to the CON group (P < 0.05). Production performance, egg quality, and follicular development all exhibited significant linear and quadratic responses to FB supplementation (P < 0.05). Meanwhile, the MFB group downregulated ovarian interleukin-1 (IL-1) and tumor necrosis factor-alpha (TNF-alpha) (P < 0.05). All FBsupplemented groups exhibited enhanced antioxidant capacity compared to the CON group, with significant increases in serum CAT activity and T-AOC, as well as ovarian GSH-Px and SOD activities (P < 0.05). The MFB and HFB groups demonstrated a further enhancement of antioxidant capacity. Compared with the control group (CON), the levels of serum PROG and ovarian E2 significantly increased in each treatment group (P < 0.05). The improvements in inflammatory markers, antioxidant capacity, and reproductive hormones all showed significant linear and quadratic dose-response relationships with FB supplementation (P < 0.05). Transcriptome and KEGG pathway analysis of ovarian tissues showed that the PPAR signaling pathway was closely related to the improvement of egg production rate and antioxidant capacity. Therefore, supplementing FB in the feed of laying hens during the late stage of egg production can improve production performance and egg quality, and delays ovarian aging.

分类号：

  • 相关文献

[1]The effect of fermented sea buckthorn products on production performance, egg quality, intestinal health, and antioxidant capacity of laying hens. Liu, Dongkai,Niu, Yan,Zhang, Keying,Ding, Xuemei,Bai, Shiping,Zeng, Qiufeng,Liu, Yan,Leong, Kong,Wang, Jing,Wang, Jianping. 2025

[2]Effects of daidzein on egg production and gonadotropin related gene expression in the ovary and follicles of laying hens. Shen, Yiru,Wang, Qiang,Shao, Dan,Zhao, Xu,Hu, Yan,Tong, H. B.,Shi, S. R.,Shi, S. R..

[3]Replacing alfalfa hay with paper mulberry (Broussonetia papyrifera L.) silage in diets do not affect the production performance of the low lactating dairy cows. Wu Z.,Liang C.,Huang R.,Ouyang J.,Zhao L.,Bu D.. 2022

[4]Histological and molecular difference in albumen quality between post-adolescent hens and aged hens. Xin yu Chang,Obianwuna Uchechukwu Edna,Jing Wang,Hai jun Zhang,Jian min Zhou,Kai Qiu,Shu geng Wu. 2024

[5]Comparative effects of selenium-enriched lactobacilli and selenium-enriched yeast on performance, egg selenium enrichment, antioxidant capacity, and ileal microbiota in laying hens. Zhou, Jianmin,Obianwuna, Uchechukwu Edna,Zhang, Longfei,Liu, Yongli,Zhang, Haijun,Qiu, Kai,Wang, Jing,Qi, Guanghai,Wu, Shugeng. 2025

[6]Effects of dietary fat levels on nutrient digestibility and production performance of growing-furring blue foxes (Alopex lagopus). Geng, Y. Y.,Gao, X. H.,Yang, F. H.,Xing, X. M.,Yang, F. H.,Xing, X. M.. 2012

[7]Association of polymorphisms of Nramp1 gene with immune function and production performance of large white pig. Wu, Hongmei,Cheng, Duxue,Wang, Lixian. 2008

[8]Feeding different dietary protein to energy ratios to Holstein heifers: effects on growth performance, blood metabolites and rumen fermentation parameters. Dong, L. F.,Zhang, W. B.,Zhang, N. F.,Tu, Y.,Diao, Q. Y..

[9]Effects of Yeast Polysaccharide on Immune Enhancement and Production Performance of Rats. Wang, Hui,Cheng, Fu-Sheng,Luo, Yong-Jiang,Dong, Peng-Cheng,Wang, Hui,Zhang, Xia. 2012

[10]Auto-induction-based Rapid Evaluation of Extracellular Enzyme Expression from Lac Operator-involved Recombinant Escherichia coli. Chen, Wen-Bo,Nie, Yao,Mu, Xiao-Qing,Yan, Wei,Xu, Yan,Chen, Wen-Bo,Nie, Yao,Mu, Xiao-Qing,Yan, Wei,Xu, Yan,Chen, Wen-Bo,Xu, Yan,Xiao, Rong.

[11]Effect of feed consumption levels on growth performance and carcass composition during the force-feeding period in foie gras production of male Mule ducks. Wen, Z. G.,Jiang, Y.,Tang, J.,Xie, M.,Hou, S. S.,Wen, Z. G.,Yang, P. L.,Jiang, Y.,Tang, J..

[12]Effect of alpha-lipoic acid on relieving ammonia stress and hepatic proteomic analyses of broilers. Lu, M.,Yin, Q. Q.,Lu, M.,Bai, J.,Xu, B.,Sun, Q. Y.,Wei, F. X.,Li, J.,Wang, G. L.,Li, S. Y.,Tang, X. F.,Zhang, H. F..

[13]Effect of Dietary Paeoniae Radix Alba Extract on the Growth Performance, Nutrient Digestibility and Metabolism, Serum Biochemistry, and Small Intestine Histomorphology of Raccoon Dog During the Growing Period. Wang J.,Li G.,Zhong W.,Zhang H.,Yang Q.,Chen L.,Wang J.,Yang X.. 2022

[14]Effect of Dietary Ramie Powder at Various Levels on the Growth Performance, Meat Quality, Serum Biochemical Indices and Antioxidative Capacity of Yanling White Geese. Chen, Fengming,He, Jieyi,Wang, Xin,Lv, Tuo,Liu, Chunjie,Liao, Liping,Li, Zibo,Zhou, Jun,He, Bingsheng,Qiu, HuaJiao,Lin, Qian. 2022

[15]Effect of Ramie on the Production Performance of Laying Hens, and the Quality, Nutrient Composition, Antioxidation of the Eggs. Wang, Xin,Peng, Si-Min,Liu, Yang,Liao, Shuang,Zhao, Hao-Han,Duan, Guang-Ying,Wu, Yong-Mei,Liu, Chun-Jie,Wang, Yan-Zhou,Liu, Tou-Ming,Li, Ying-Hui,Fan, Zhi-Yong,Zhu, Si-Yuan,Qiu, Hua-Jiao,Lin, Qian. 2022

[16]Characterization and mitigation option of greenhouse gas emissions from lactating Holstein dairy cows in East China. Peng Jia,Yan Tu,Zhihao Liu,Qi Lai,Fadi Li,Lifeng Dong,Qiyu Diao. 2022

[17]Effects of 28 h ahemeral light cycle on production performance, egg quality, blood parameters, and uterine characteristics of hens during the late laying period. Xuelu Liu,Lei Shi,Erying Hao,Xiangyu Chen,Ziwen Liu,Yifan Chen,Dehe Wang,Chenxuan Huang,Jiawei Ai,Min Wu,Yanyan Sun,Yunlei Li,Lijun Xu,Erdong Sun,Jilan Chen,Hui Chen. 2024

[18]Effects of dietary supplementation with Candida krusei on production performance, immune function and ammonia nitrogen emission in broilers. Rui Jia,Hongxia Gu,Jiaju Li,Aijuan Zheng,Zhimin Chen,Chang Wenhuan,Liu Guohua. 2025

[19]Optimizing low crude protein diet: Evaluating Glycine as a conditionally essential Amino Acid. Waqar Iqbal,Habtamu Ayalew,Siman Li,Xiaocui Wang,Changchun Xu,Muhammad Umar Yaqoob,Awais Ali,Haijun Zhang. 2025

[20]Review and Application of Hydrogen in Regulating Production Performance, Stress Tolerance, and Gut Microbiota in Livestock. Luo, Meiying,Yan, Chao,Hu, Wei,Zhang, Zhaobo,Zhao, Weiru,Qi, Qien,Tang, Zhonglin. 2025

作者其他论文 更多>>