数字农科院2.0
查找成果
筛选
科研产出
资源类型: 外文期刊
作者:Dai, JX(精确检索)
作者: Chen, HP(精确检索)
作者: Gao, GW(精确检索)
作者: Zhu, L(精确检索)
作者: Chai, YF(精确检索)
作者: Liu, X(精确检索)
共2条记录
排序方式:

时间

  • 时间
  • 相关度
1Dissipation Pattern And Safety Evaluation Of Cartap And Its Metabolites During Tea Planting, Tea Manufacturing And Brewing

作者:

机构:

来源:FOOD CHEMISTRY

关键词: Tea Cartap Metabolites Dissipation Maximum Residual Levels

2Simultaneous Determination Of Cartap And I.ts Metabolite In Tea U sing Hydrophilic Interaction Chromatography Tandem Mass Spectrometry And The Combination Of Dispersive Solid Phase Extraction And Solid Phase Extraction

作者:

机构:

来源:JOURNAL OF CHROMATOGRAPHY A

关键词: Tea Cartap Nereistoxin Hydrophilic interaction chromatography tandem mass spectrometry Solid phase extraction

首页上一页1下一页尾页