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drying technology(1)

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alkylpyrazine formation(1)
maillard reaction(1)
ph(1)
red jujube matrix(1)
solid-state model(1)

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作者

Gou, Min AND Chen, Qinqin AND Jin, Xinwen AND Liu, Gege AND Fauconnier, Marie-Laure AND Bi, Jinfeng(0)

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chinese acad agr sci caas, inst food sci & technol, key lab agroprod proc, minist agr & rural affairs, beijing 100193, peoples r china(1)
chinese acad agr sci, inst food sci technol nutr & hlth cangzhou, beijing, peoples r china(1)
univ liege, lab chem nat mol, gembloux agrobio tech, gembloux, belgium(1)
xinjiang acad agr & reclamat sci, inst agroprod proc sci & technol, shihezi, peoples r china(1)

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2025(1)

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资源类型: 外文期刊

作者:Gou, Min(精确检索)

作者:Chen, Qinqin(精确检索)

作者:Jin, Xinwen(精确检索)

作者:Liu, Gege(精确检索)

作者:Fauconnier, Marie-Laure(精确检索)

作者:Bi, Jinfeng(精确检索)

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1Modeling alkylpyrazine formation in red jujube matrix under controlled conditions of pH and temperature

作者： Gou, Min; Chen, Qinqin; Jin, Xinwen; Liu, Gege; Fauconnier, Marie-Laure; Bi, Jinfeng; SCIE（2025版） EI（2025版）

机构： Chinese Acad Agr Sci CAAS, Inst Food Sci & Technol, Key Lab Agroprod Proc, Minist Agr & Rural Affairs, Beijing 100193, Peoples R China; Univ Liege, Lab Chem Nat Mol, Gembloux Agrobio Tech, Gembloux, Belgium; Chinese Acad Agr Sci, Inst Food Sci Technol Nutr & Hlth Cangzhou, Beijing, Peoples R China; Xinjiang Acad Agr & Reclamat Sci, Inst Agroprod Proc Sci & Technol, Shihezi, Peoples R China;

来源：DRYING TECHNOLOGY

关键词： Maillard reaction solid-state model pH red jujube matrix alkylpyrazine formation