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期刊名称

journal of food composition and analysis(1)

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Hu H. AND Wang Y. AND Zhu H. AND Dong J. AND Qiao J. AND Kong L. AND Zhang H.(0)

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100093(1)
100176(1)
beijing(1)
beijing polytechnic(1)
china(1)
chinese academy of agricultural sciences(1)
college of bioengineering(1)
college of food science and technology(1)
jiangsu 210095(1)
nanjing(1)

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2022(1)

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资源类型: 外文期刊

作者:Hu H.(精确检索)

作者: Wang Y.(精确检索)

作者: Zhu H.(精确检索)

作者: Dong J.(精确检索)

作者: Qiao J.(精确检索)

作者: Kong L.(精确检索)

作者: Zhang H.(精确检索)

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1Two novel markers to discriminate poplar-type propolis from poplar bud extracts: 9-oxo-ODE and 9-oxo-ODA

作者： Hu H.; Wang Y.; Zhu H.; Dong J.; Qiao J.; Kong L.; Zhang H.; SCIE（2022版）

机构： Institute of Apicultural Research; Chinese Academy of Agricultural Sciences; Beijing; 100093; China; College of Bioengineering; Beijing Polytechnic; 100176; College of Food Science and Technology; Nanjing Agricultural University; Nanjing; Jiangsu 210095;

来源：Journal of Food Composition and Analysis