1Effects of CO2 Leakage from Carbon Capture and Storage on Lettuce Morphology and Nutritional Content

作者： Huang, Ying; Zhang, Xueyan; Ma, Xin; SCIE（2025版）

机构： Chinese Acad Sci, Inst Geog Sci & Nat Resources Res, Key Lab Land Surface Pattern & Simulat, 11,Datun Rd, Chaoyang 100101, Beijing, Peoples R China; Univ Chinese Acad Sci, Beijing 100049, Peoples R China; Chinese Acad Agr Sci, Inst Environm & Sustainable Dev Agr, Beijing 100081, Peoples R China;

来源：JOURNAL OF SOIL SCIENCE AND PLANT NUTRITION

关键词： Lettuce Simulated experiment Quality change CO2 leakage Carbon capture and storage

年份：2025