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期刊名称

npj science of food(1)

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作者

Jin Ling Qiu AND Yixing Cheng AND Yang Deng AND Guangxu Ren AND Jiaqi Wang(0)

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college of food science and engineering, qingdao agricultural university, qingdao, shandong, china(1)
institute of food and nutrition development, ministry of agriculture and rural affairs of the reople’s republic of china, beijing, china(1)

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2023(1)

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资源类型: 外文期刊

作者:Jin Ling Qiu(精确检索)

作者:Yixing Cheng(精确检索)

作者:Yang Deng(精确检索)

作者:Guangxu Ren(精确检索)

作者:Jiaqi Wang(精确检索)

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1Composition of gut microbiota involved in alleviation of dexamethasone-induced muscle atrophy by whey protein

作者： Jin Ling Qiu; Yixing Cheng; Yang Deng; Guangxu Ren; Jiaqi Wang; SCIE（2023版）

机构： Institute of Food and Nutrition Development, Ministry of Agriculture and Rural Affairs of the Reople’s Republic of China, Beijing, China; College of Food Science and Engineering, Qingdao Agricultural University, Qingdao, Shandong, China;

来源：npj Science of Food