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资源类型: 外文期刊
作者:Liu, Zhaolong(精确检索)
作者:Qiao, Dong(精确检索)
作者:Li, Hongxia(精确检索)
作者:Chen, Lanzhen(精确检索)
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1Machine Learning for Precise Identification of Royal Jelly From Various Food Sources With Stable Isotope and Physicochemical Properties

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来源:FOOD FRONTIERS

关键词: authenticity correlation analysis food sources machine learning royal jelly stable isotope fractionation

2S-methyl-L-cysteine sulfoxide as a characteristic marker for rape royal jelly: Insights from untargeted and targeted metabolomic analysis

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来源:FOOD CHEMISTRY

关键词: Rape royal jelly S-methyl L -cysteine sulfoxide Food identification Metabolomics Mass spectrometry

3Characterization of Evodia rutaecarpa (Juss) Benth honey: volatile profile, odor-active compounds and odor properties

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来源:JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

关键词: Evodia rutaecarpa (Juss) Benth honey characteristic fingerprint volatile profile odor-active compounds odor properties PLSR

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