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期刊名称

international journal of biological macromolecules(1)

关键词

modification(1)
physicochemical and functional properties(1)
potato dietary fiber(1)

作者

Ma, Mengmei AND Waliullah, Md. Hasan AND Sun, Hongnan AND Mu, Taihua(0)

机构

chinese acad agr sci, inst food sci & technol, key lab agroprod proc, minist agr & rural affairs, 2 yuan ming yuan west rd,pob 5109, beijing 100193, peoples r china(1)

年份

2025(1)

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资源类型: 外文期刊

作者:Ma, Mengmei(精确检索)

作者:Waliullah, Md. Hasan(精确检索)

作者:Sun, Hongnan(精确检索)

作者:Mu, Taihua(精确检索)

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1Chemical components, structural, physicochemical and functional properties of potato (Solanum tuberosum) dietary fiber modified by high hydrostatic pressure and cellulase

作者： Ma, Mengmei; Waliullah, Md. Hasan; Sun, Hongnan; Mu, Taihua; SCIE（2025版） EI（2025版）

机构： Chinese Acad Agr Sci, Inst Food Sci & Technol, Key Lab Agroprod Proc, Minist Agr & Rural Affairs, 2 Yuan Ming Yuan West Rd,POB 5109, Beijing 100193, Peoples R China;

来源：INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

关键词： Potato dietary fiber Modification Physicochemical and functional properties