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agronomy(1)
plants(1)

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Manzoor AND Ma L. AND Ni K. AND Ruan J.(0)

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graduate school of chinese academy of agricultural sciences, beijing, 100081, china, tea research institute, chinese academy of agriculture sciences, key laboratory of tea biology and resource utilization of tea, the ministry of agriculture, hangzhou, 310008, china(1)
graduate school, chinese academy of agricultural sciences, beijing, 100081, china, key laboratory of tea biology and resource utilization of tea, tea research institute, chinese academy of agriculture sciences, the ministry of agriculture, hangzhou, 310008, china, key laboratory of tropical forest ecology, xishuangbanna tropical botanical garden, chinese academy of sciences, xishuangbanna666303, china(1)
key laboratory of tea biology and resource utilization of tea, tea research institute, chinese academy of agriculture sciences, the ministry of agriculture, hangzhou, 310008, china(1)
tea research institute, chinese academy of agriculture sciences, key laboratory of tea biology and resource utilization of tea, the ministry of agriculture, hangzhou, 310008, china(1)

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2024(1)
2022(1)

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资源类型: 外文期刊

作者:Manzoor(精确检索)

作者:Ma L.(精确检索)

作者:Ni K.(精确检索)

作者:Ruan J.(精确检索)

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1Influence of Organic and Inorganic Fertilizers on Tea Growth and Quality and Soil Properties of Tea Orchards’ Top Rhizosphere Soil

作者： Manzoor; Ma L.; Ni K.; Ruan J.; SCIE（2024版）

机构： Graduate School, Chinese Academy of Agricultural Sciences, Beijing, 100081, China, Key Laboratory of Tea Biology and Resource Utilization of Tea, Tea Research Institute, Chinese Academy of Agriculture Sciences, The Ministry of Agriculture, Hangzhou, 310008, China, Key Laboratory of Tropical Forest Ecology, Xishuangbanna Tropical Botanical Garden, Chinese Academy of Sciences, Xishuangbanna666303, China; Key Laboratory of Tea Biology and Resource Utilization of Tea, Tea Research Institute, Chinese Academy of Agriculture Sciences, The Ministry of Agriculture, Hangzhou, 310008, China;

来源：Plants

关键词： amino acids catechins chlorophyll integrated fertilization macro and micronutrients soil properties tea plant growth

2Effect of Integrated Use of Rapeseed Cake, Biochar and Chemical Fertilizers on Root Growth, Nutrients Use Efficiency and Productivity of Tea

作者： Manzoor; Ma L.; Ni K.; Ruan J.;

机构： Graduate School of Chinese Academy of Agricultural Sciences, Beijing, 100081, China, Tea Research Institute, Chinese Academy of Agriculture Sciences, Key Laboratory of Tea Biology and Resource Utilization of Tea, the Ministry of Agriculture, Hangzhou, 310008, China; Tea Research Institute, Chinese Academy of Agriculture Sciences, Key Laboratory of Tea Biology and Resource Utilization of Tea, the Ministry of Agriculture, Hangzhou, 310008, China;

来源：Agronomy

关键词： biochar integrated fertilization nutrients uptake nutrients use efficiency rapeseed cake root proliferation tea