数字农科院2.0
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资源类型: 外文期刊
作者:Shahrajabian M.H.(精确检索)
作者: Cheng Q.(精确检索)
作者: Sun W.(精确检索)
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1Application of Herbal Plants in Organic Poultry Nutrition and Production

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来源:Current Nutrition and Food Science

关键词: Glycyrrhiza glabra root peppermint turmeric Acacia Alisma Aloe vera antioxidant activity Artemisia annua artichoke Article Astragalus (plant) black cumin body weight broiler chestnut chicken chive cinnamon clove Coriandrum cumin flower food intake Forsythia Ganoderma lucidum garlic ginger Ginkgo grape herbal medicine human Illicium verum Lippia Lonicera japonica Lycium marigold medicinal plant mistletoe mulberry nonhuman nutrition pepper plant leaf pomegranate ponderosa pine poultry Rhus rosemary savory Schisandra Silybum marianum soybean squash sweet orange systematic review tea thyme Withania somnifera Zataria

2The Organic Life According to Traditional Chinese Medicine with Anticancer Approaches

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来源:Current Nutrition and Food Science

3The Effects of Amino Acids, Phenols and Protein Hydrolysates as Biostimulants on Sustainable Crop Production and Alleviated Stress

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来源:Recent Patents on Biotechnology

关键词: amino acid phenol derivative protein hydrolysate chemistry crop production metabolism patent procedures Amino Acids Crop Production Patents as Topic Phenols Protein Hydrolysates

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