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期刊名称

international journal of biological macromolecules(1)

关键词

pea protein isolate(1)
quantitative proteomics(1)
sequential adsorption(1)

作者

Shen Q. AND Zheng W. AND Han F. AND Dai J. AND Song R. AND Li J. AND Li Y. AND Li B. AND Chen Y.(0)

机构

college of food science and technology, huazhong agricultural university, wuhan, 430070, china(1)
college of food science and technology, huazhong agricultural university, wuhan, 430070, china, shenzhen institute of nutrition and health, huazhong agricultural university, wuhan(1)
key laboratory of fermentation engineering (ministry of education), college of bioengineering, hubei university of technology, wuhan, 430068, china(1)

年份

2023(1)

科研产出

条件:

资源类型: 外文期刊

作者:Shen Q.(精确检索)

作者:Zheng W.(精确检索)

作者:Han F.(精确检索)

作者:Dai J.(精确检索)

作者:Song R.(精确检索)

作者:Li J.(精确检索)

作者:Li Y.(精确检索)

作者:Li B.(精确检索)

作者:Chen Y.(精确检索)

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1Quantitative analysis and interfacial properties of mixed pea protein isolate-phospholipid adsorption layer

作者： Shen Q.; Zheng W.; Han F.; Dai J.; Song R.; Li J.; Li Y.; Li B.; Chen Y.; SCIE（2023版）

机构： College of Food Science and Technology, Huazhong Agricultural University, Wuhan, 430070, China; Key Laboratory of Fermentation Engineering (Ministry of Education), College of Bioengineering, Hubei University of Technology, Wuhan, 430068, China; College of Food Science and Technology, Huazhong Agricultural University, Wuhan, 430070, China, Shenzhen Institute of Nutrition and Health, Huazhong Agricultural University, Wuhan;

来源：International Journal of Biological Macromolecules

关键词： Pea protein isolate Quantitative proteomics Sequential adsorption