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期刊名称

international journal of biological macromolecules(1)
sustainable materials and technologies(1)

关键词

cellulose nanocrystals(2)
bone tissue engineering scaffold(1)
calcium hydroxide (pubchem cid: 6093208)(1)
glacial acetic acid (pubchem cid: 176)(1)
hydrochloric acid (pubchem cid: 313)(1)
hydroxyapatite(1)
phosphoric acid (pubchem cid: 1004)(1)
physicochemical properties(1)
pilot production(1)
sodium chlorite (pubchem cid: 23668197)(1)

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作者

Shunshun Zhu AND Hongnan Sun AND Taihua Mu AND Aurore Richel(0)

机构

laboratory of food chemistry and nutrition science, institute of food science and technology, chinese academy of agricultural sciences, key laboratory of agro-products processing, ministry of agriculture and rural affairs, no. 2 yuan ming yuan west road, haidian district, p.o. box 5109, beijing 100193, china(2)
laboratory of biomass and green technologies, gembloux agro-bio tech, university of liège, passage des déportés, 2, 5030 gembloux, belgium(1)
laboratory of food chemistry and nutrition science, institute of food science and technology, chinese academy of agricultural sciences, key laboratory of agro-products processing, ministry of agriculture and rural affairs, no. 2 yuan ming(1)
university of liège, gembloux agro-bio tech, laboratory of biomass(1)

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年份

2025(1)
2024(1)

科研产出

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资源类型: 外文期刊

作者:Shunshun Zhu(精确检索)

作者:Hongnan Sun(精确检索)

作者:Taihua Mu(精确检索)

作者:Aurore Richel(精确检索)

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1Characterization of physicochemical properties and techno-economic analysis of cellulose nanocrystals derived from pilot production of sweet potato residue

作者： Shunshun Zhu; Hongnan Sun; Taihua Mu; Aurore Richel; SCIE（2025版） EI（2025版）

机构： Laboratory of Food Chemistry and Nutrition Science, Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, Key Laboratory of Agro-Products Processing, Ministry of Agriculture and Rural Affairs, No. 2 Yuan Ming Yuan West Road, Haidian District, P.O. Box 5109, Beijing 100193, China; Laboratory of Biomass and Green Technologies, Gembloux Agro-Bio Tech, University of Liège, Passage des Déportés, 2, 5030 Gembloux, Belgium; Laboratory of Food Chemistry and Nutrition Science, Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, Key Laboratory of Agro-Products Processing, Ministry of Agriculture and Rural Affairs, No. 2 Yuan Ming;

来源：Sustainable Materials and Technologies

关键词： Cellulose nanocrystals Physicochemical properties Pilot production Sweet potato residue Techno-economic analysis Technology screening

2Cellulose nano-dispersions enhanced by ultrasound assisted chemical modification drive osteoblast proliferation and differentiation in PVA/HA bone tissue engineering scaffolds

作者： Shunshun Zhu; Hongnan Sun; Taihua Mu; Aurore Richel; SCIE（2024版） EI（2024版）

来源：International Journal of Biological Macromolecules

关键词： Bone tissue engineering scaffold Calcium hydroxide (PubChem CID: 6093208) Cellulose nanocrystals Glacial acetic acid (PubChem CID: 176) Hydrochloric acid (PubChem CID: 313) Hydroxyapatite Phosphoric acid (PubChem CID: 1004) Sodium chlorite (PubChem CID: 23668197) Sodium hydroxide (PubChem CID: 14978)