1Attraction and aversion of noctuid moths to fermented food sources coordinated by olfactory receptors from distinct gene families

作者： Xiao Qing Hou; Dan Dan Zhang; Hanbo Zhao; Yang Liu; Christer Löfstedt; Guirong Wang; SCIE（2025版）

机构： Shenzhen Branch, Guangdong Laboratory for Lingnan Modern Agriculture, Synthetic Biology Laboratory of the Ministry of Agriculture and Rural Affairs, Agricultural Genomics Institute at Shenzhen, Chinese Academy of Agricultural Sciences, Shenzhen, China; Xianghu Laboratory, Hangzhou, Zhejiang, China; Department of Biology, Lund University, Lund, Sweden; State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing, China; Shenzhen Branch, Guangdong Laboratory for Lingnan Modern Agriculture, Synthetic Biology Laboratory of the Ministry of Agriculture and;

来源：BMC Biology

关键词： Functional conservation Ionotropic receptor Isoamyl alcohol Octanoic acid Odorant receptor Yeast

年份：2025