农业机构知识库联盟

查找成果

筛选

全部成果分类

资源类型

期刊名称

food chemistry(1)

关键词

antioxidant(1)
astaxanthin(1)
cell disruption(1)
haematococcus lacustris(1)

显示更多

作者

Xiulan Xie AND Zahid Hussain AND Moyu Zhong AND Chenyang Hou AND Xueru Wang AND Maozhi Ren(0)

机构

chengdu national agricultural science and technology center, chengdu 610000, china(1)
functional plant cultivation and application teams, institute of urban agriculture, chinese academy of agricultural sciences, chengdu 610000, china(1)
school of a(1)
school of agricultural sciences, zhengzhou university, zhengzhou 450052, china(1)

显示更多

年份

2025(1)

科研产出

条件:

资源类型: 外文期刊

作者:Xiulan Xie(精确检索)

作者:Zahid Hussain(精确检索)

作者:Moyu Zhong(精确检索)

作者:Chenyang Hou(精确检索)

作者:Xueru Wang(精确检索)

作者:Maozhi Ren(精确检索)

共1条记录

排序方式：

时间

时间
相关度

全文链接

1Optimising green extraction of microbial astaxanthin: Breakthroughs in cell disruption and sustainable production from Haematococcus lacustris

作者： Xiulan Xie; Zahid Hussain; Moyu Zhong; Chenyang Hou; Xueru Wang; Maozhi Ren; SCIE（2025版） EI（2025版）

机构： Functional Plant Cultivation and Application Teams, Institute of Urban Agriculture, Chinese Academy of Agricultural Sciences, Chengdu 610000, China; Chengdu National Agricultural Science and Technology Center, Chengdu 610000, China; School of Agricultural Sciences, Zhengzhou University, Zhengzhou 450052, China; School of A;

来源：Food Chemistry

关键词： Antioxidant Astaxanthin Cell disruption Haematococcus lacustris