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期刊名称

comprehensive reviews in food science and food safety(1)

关键词

aroma(1)
formation pathways(1)
influencing factors(1)
sesame food(1)
sesame polyphenols(1)

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作者

Yini Yang AND Linhai Wang AND Qianchun Deng AND Ye Liu AND Qi Zhou(0)

机构

beijing engineering and technology research center of food additives, beijing advanced innovation center for food nutrition and human health, school of food and health, beijing technology and business university (btbu), beijing, china(1)
oil crops research institute of the chinese academy of agricultural sciences, hubei key laboratory of lipid chemistry and nutrition, key laboratory of oil seed(1)
oil crops research institute of the chinese academy of agricultural sciences, hubei key laboratory of lipid chemistry and nutrition, key laboratory of oil seed processing of ministry of agriculture, oil crops and lipids process technology national and local joint engineering laboratory, wuhan, china(1)

年份

2025(1)

科研产出

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资源类型: 外文期刊

作者:Yini Yang(精确检索)

作者:Linhai Wang(精确检索)

作者:Qianchun Deng(精确检索)

作者:Ye Liu(精确检索)

作者:Qi Zhou(精确检索)

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1What contributes to the richness and stability of the sesame flavor?

作者： Yini Yang; Linhai Wang; Qianchun Deng; Ye Liu; Qi Zhou; SCIE（2025版） EI（2025版）

机构： Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences, Hubei Key Laboratory of Lipid Chemistry and Nutrition, Key Laboratory of Oil Seed Processing of Ministry of Agriculture, Oil Crops and Lipids Process Technology National and Local Joint Engineering Laboratory, Wuhan, China; Beijing Engineering and Technology Research Center of Food Additives, Beijing Advanced Innovation Center for Food Nutrition and Human Health, School of Food and Health, Beijing Technology and Business University (BTBU), Beijing, China; Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences, Hubei Key Laboratory of Lipid Chemistry and Nutrition, Key Laboratory of Oil Seed;

来源：Comprehensive Reviews in Food Science and Food Safety

关键词： aroma formation pathways influencing factors sesame food sesame polyphenols