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资源类型: 外文期刊
作者:Zhaolong Liu(精确检索)
作者:Xinlei Yu(精确检索)
作者:Nan Liu(精确检索)
作者:Cuiling Liu(精确检索)
作者:Ao Jiang(精确检索)
作者:Lanzhen Chen(精确检索)
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1Integrating AI with detection methods, IoT, and blockchain to achieve food authenticity and traceability from farm-to-table

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来源:Trends in Food Science and Technology

关键词: Artificial intelligence Blockchain Food authenticity Food safety Food traceability Internet of things

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