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11Chemical components and pharmacological benefits of Basil (Ocimum Basilicum): a review.
作者:
来源:INTERNATIONAL JOURNAL OF FOOD PROPERTIES
年份:2020
13A short review of goji berry, ginger, ginseng and astragalus in traditional Chinese and Asian medicine
作者:
来源:Black Sea Journal of Health Science
年份:2020
14Soybean seed treated with single walled carbon naotubes (SwCNTs) showed enhanced drought tolerance during germination
作者:
来源:International Journal of Advanced Biological and Biomedical Research
年份:2020
15Pyrethrum, an organic and natural pesticide
作者:
来源:Journal of Biological and Environmental Sciences
年份:2020
16Chinese star anise (Illicium verum) and pyrethrum (Chrysanthemum cinerariifolium) as natural alternative for organic farming and health care- A review
作者:
来源:Australian Journal of Crop Sciences
年份:2020
17Exploring Artemisia annua L., artemisinin and its derivatives, from traditional Chinese wonder medicinal science
作者:
来源:Notulae Botanicae Horti Agrobotanici Cluj-Napoca
年份:2020
18Chinese herbal medicine for SARS, and SARS-CoV-2 treatment and prevention, encouraging using herbal medicine for COVID-19 outbreak
作者:
来源:ACTA AGRICULTURAE SCANDINAVICA SECTION B-SOIL AND PLANT SCIENCE
年份:2020