数字农科院2.0

Digestive system formation during metamorphosis of Carposina sasakii Matsumura, 1900 (Lepidoptera: Carposinidae)

文献类型: 外文期刊

作者: Xue, Q.;Feng, D.;Men, L.;张宇宏.;Deng, A.;Li, J.;Peng, Y.;Ma, R.;Zhang, Z.

作者机构:

关键词: Lepidoptera; Carposinidae; Carposina sasakii; digestive system; pupa; development; morphology; feeding; China

期刊名称: SHILAP-REVISTA DE LEPIDOPTEROLOGIA

ISSN: 0300-5267

年卷期: 2021 年 49 卷 193 期

页码:

收录情况: JCR(2021版)

摘要: The purpose of this study is to investigate the adaptive mechanism of morphological and structural changes to habits, during the metamorphosis development of Carposina sasakii Matsumura, 1900. Traditional dissection, paraffin section, and scanning electron microscopy techniques were used to study the morphological structure and cytohistology of the digestive system in different developmental stages of C. sasakii by classical comparative morphology study. In order to adapt to the change of feeding habits from solid in the larva stage to liquid in the adult stage, the digestive tract of C. sasakii reconstructed in the pupal stage. The crop of the foregut transformed from a spherical shape in the larval stage to an enlarged lateral, accessory, bag-like structure beyond middle of pupal stage and in the adult stage. The hindgut transformed from a columnar structure in the larval stage to a dilated rectal sac at the end of the hindgut in the adult stage. The morphological changes of the digestive tract provided the basis for the C. sasakii to adapt to the changes of food habits and environment. In addition, the present study provides a basis for better understanding of pupal reconstruction of digestive tract. It also lays the foundation for the nutritional physiology and co-evolution between C. sasakii at different stages and its host plant, while providing morphological data for the toxicological and pathological research of this significant agricultural pest.

分类号:

  • 相关文献

[1]Genomic Insights Into Mite Phylogeny, Fitness, Development, And Reproduction. Zheng, Hong-Kun,Zhang, Li-Sheng,Liu, Min,Yu, Hai-Yan,Wang, Jie-Ping,Zhang, Zhi-Qiang,Liu, Dong-Yuan,Li, Xu-Ming,Lei, Yan,Tang, Juan,Chen, Xia,Wei, Hui,Lin, Jian-Zhen,Chen, Yong,Zhang, Yan-Xuan,Zhang, Yan-Xuan,Sun, Li,Zhang, Zhi-Qiang. 2019

[2]转cry1C和cry2A不同抗虫基因水稻品种强非靶标害虫灰飞虱生物学特性的影响. 林克剑,李飞,侯茂林. 2011

[3]转crylAh基因玉米花粉对龟纹瓢虫生长发育和成虫移动能力的影响. 王振营,何康来,白树雄. 2011

[4]Stabilized fermentation product of Cetobacterium somerae improves gut and liver health and antiviral immunity of zebrafish. Xie M., Xie Y., Li Y., Zhou W., Zhang Z., Yang Y., Olsen R.E., Ringø E., Ran C., Zhou Z.. 2022

[5]Clostridium butyricum-fermented Chinese herbal medicine enhances the immunity by modulating the intestinal microflora of largemouth bass (Micropterus salmoides). Meng X., Cai H., Li H., You F., Jiang A., Hu W., Li K., Zhang X., Zhang Y., Chang X., Yang G., Zhou Z.. 2023

[6]The effect of dietary supplementation of Lactobacillus rhamnosus GCC-3 fermentation product on gut and liver health, and resistance against bacterial infection of the genetically improved farmed tilapia (GIFT, Oreochromis niloticus). Zhou W., Xie M., Xie Y., Liang H., Li M., Ran C., Zhou Z.. 2022

[7]Nuclease treatment enhances the probiotic effect of Bacillus velezensis T23 on hepatic steatosis and inflammation induced by high-fat diet in zebrafish. Zhang F., Luan Y., Hao Q., Zhang Q., Yang Y., Ran C., Zhang Z., Zhou Z.. 2023

[8]Biochar promotes soil organic carbon sequestration and reduces net global warming potential in apple orchard: A two-year study in the Loess Plateau of China. Han J., Zhang A., Kang Y., Han J., Yang B., Hussain Q., Wang X., Zhang M., Khan M.A.. 2022

[9]Determining the geographical origin of flaxseed based on stable isotopes, fatty acids and antioxidant capacity. Liang K., Zhu H., Zhao S., Liu H., Zhao Y.. 2022

[10]First Report of Soft Rot of Aconitum carmichaelii Caused by Pectobacterium brasiliense in China. Zhang H., Xu Y., Zhao D., Yang Y., Zhao T., Guan W., Wang T.. 2022

[11]An urban hierarchy-based approach integrating ecosystem services into multiscale sustainable land use planning: The case of China. Sun X., Wu J., Tang H., Yang P.. 2022

[12]First Report of Bacterial Leaf Spot of Coriander Caused by Pseudomonas syringae pv. coriandricola in China. Li L., Huang Y.-S., Shi Y.-X., Chai A.-L., Xie X.-W., Li B.-J.. 2022

[13]Rare Bacteria Assembly in Soils Is Mainly Driven by Deterministic Processes. Xu Q., Ling N., Quaiser A., Guo J., Ruan J., Guo S., Shen Q., Vandenkoornhuyse P.. 2022

[14]Isolation and pathogenic characterization of duck adenovirus 3 mutant circulating in China. Shi X., Zhang X., Sun H., Wei C., Liu Y., Luo J., Wang X., Chen Z., Chen H.. 2022

[15]First Report of Watermelon Charcoal Rot (Macrophomina phaseolina) in China. Wu H., Li C., Chakraborti P., Guo Z., Peng B., Gu W., Kang B., Gu Q.. 2022

[16]Ginger Rhizome Rot Caused by the Enterobacter cloacae in Tangshan, China. Zhao N., Yang J., Liu H., Li L., Yan H., Liu D.. 2022

[17]Response to the Letter to the Editor concerning ‘Lumpy skin disease outbreaks in China, since 3 August 2019’ by Lu et al. (Transbound Emerg Dis; 2021: https://doi.org/10.1111/tbed.13898). Lu G., Yin X., Li S.. 2022

[18]Occurrence of Sclerotinia sclerotiorum Causing Sclerotinia Root Rot on American Ginseng in Northeastern China. Guan Y.M., Ma Y.Y., Zhang L.L., Pan X.X., Liu N., Zhang Y.Y.. 2022

[19]Identifying barriers to sustainable apple production: A stakeholder perspective. Jin S., Li W., Cao Y., Jones G., Chen J., Li Z., Chang Q., Yang G., Frewer L.J.. 2022

[20]Oil-soluble dyes in larval diet used for marking Helicoverpa armigera. Wu, Kong M.,Guo, Yu Y.. 2008

作者其他论文 更多>>