数字农科院2.0

Fermentation and exogenous enzymes can increase ileal, hindgut, and total tract energy digestibility of palm kernel cake in growing pigs

文献类型： 外文期刊

作者： Sun, Yaowei;Liang, Yuxiang;Li, Kai;Zhang, Lianhua;Zhong, Ruqing;Chen, Liang;Zhang, Hongfu

作者机构：

关键词： Palm kernel cake meal;energy value;fermentation and exogenous enzyme;pig;regression method

期刊名称： ARCHIVES OF ANIMAL NUTRITION

ISSN： 1745-039X

年卷期： 2025 年

页码：

收录情况： SCIE（2025版）

摘要： This study assessed how fermentation and exogenous enzymes affect nutrient digestibility and energy values of palm kernel cake (PKC) in growing pigs. Eighteen pigs were fed six diets: a basal diet, PKC (100 or 200 g/kg), fermented PKC (FPKC; 100 or 200 g/kg), or enzymolysis PKC (EPKC; 100 g/kg). Chromium oxide was used to determine digestibility coefficients. Results showed that PKC inclusion linearly reduced apparent total tract digestibility (ATTD) of dry matter (DM), crude protein (CP), and gross energy (GE), while fermentation or enzymatic hydrolysis mitigated these effects. The regression-estimated digestible energy (DE) values were 11.39 MJ/kg DM for PKC and 12.84 MJ/kg DM for FPKC; metabolisable energy (ME) values were 11.03 and 12.60 MJ/kg DM, respectively. Hindgut fermentation contributed 5.42 MJ/kg DM (PKC) and 4.11 MJ/kg DM (FPKC). Fermentation and enzymatic treatments improved PKC energy utilisation, suggesting their potential as cost-effective alternatives in pig diets.

分类号：

  • 相关文献

[1]Comparison of methods for the effective evaluation of the energy content of poultry byproduct meal for beagles. Zhang, Qiaoru,Sun, Haoran,Gao, Zuer,Feng, Minshan,Zhang, Haihua,Zhang, Tietao. 2023

[2]Evaluation of energy values of high-fiber dietary ingredients with different solubility fed to growing pigs using the difference and regression methods. Zhengqun Liu,Ruqing Zhong,Kai Li,Liang Chen,Bifeng Zhang,Lei Liu,Hongfu Zhang. 2021

[3]Energy values of fiber-rich ingredients with different solubility estimated by different evaluation methods in growing pigs. Zhengqun Liu,Kai Li,Ruqing Zhong,Liang Chen,Bifeng Zhang,Lei Liu,Hongfu Zhang. 2021

[4]Time-course effects of different fiber-rich ingredients on energy values, microbiota composition and SCFA profile in growing pigs. Gao Q.,Liu Z.,Li K.,Bai G.,Liu L.,Zhong R.,Chen L.,Zhang H.. 2023

[5]Individual-breed assignment analysis in swine populations by using microsatellite markers. Fan, B,Chen, YZ,Moran, C,Zhao, SH,Liu, B,Yu, M,Zhu, MJ,Xiong, TA,Lil, K. 2005

[6]Genome-Wide Association Study for Certain Carcass Traits and Organ Weights in a Large WhitexMinzhu Intercross Porcine Population. Liu Xin,Wang Li-gang,Liang Jing,Yan Hua,Zhao Ke-bin,Li Na,Zhang Long-chao,Wang Li-xian,Li Na. 2014

[7]Molecular characterization and association analysis of FBXO40 with partial hematological indexes in pig. Wang, Z. W.,Li, X. Y.,Tang, Z. L.,Yang, S. L.,Ying, Z. Z.,Fu, T.,Mu, Y. L.,Ao, H.,Li, K.,Wang, Z. W.,Li, X. Y.,Ying, Z. Z.,Fu, T.,Fan, B.. 2010

[8]The microRNA expression profile in porcine skeletal muscle is changed by constant heat stress. Hao, Y.,Liu, J. R.,Yang, P. G.,Feng, Y. J.,Cui, Y. J.,Yang, C. H.,Gu, X. H.,Liu, J. R.,Zhang, Y..

[9]Porcine LEM domain-containing 3: Molecular cloning, functional characterization, and polymorphism associated with ear size. Liang Jing,Li Na,Zhang Long-chao,Wang Li-gang,Liu Xin,Zhao Ka-bin,Yan Hua,Pu Lei,Zhang Yue-bo,Shi Hui-bi,Wang Li-xian,Li Na,Zhang Qin. 2016

[10]Genetic Variation of EPAS1 Gene in Tibetan Pigs and Three Low-Altitude Pig Breeds in China. Dong Kun-zhe,Yao Na,Shu Guo-tao,Zhao Qian-jun,Ma Yue-hui,Kang Ye,Zuo Qing-qing. 2014

[11]Effect of Graded Levels of Fiber from Alfalfa Meal on Nutrient Digestibility and Flow of Fattening Pigs. Chen Liang,Gao Li-xiang,Zhang Hong-fu. 2014

[12]Seroprevalence and genotypes of Toxoplasma gondii isolated from pigs intended for human consumption in Liaoning province, northeastern China. Wang, Dawei,Zhang, Guoxin,Yuan, Gaoming,He, Jianbin,Yang, Na,Liu, Yan,Jiang, Tiantian,Su, Chunlei. 2016

[13]Chromosome Mapping, Expression and Polymorphism Analysis of CRABP1 Gene in Pigs. Zhao Shuan-ping,Tang Zhong-lin,Zhou Rong,Li Kui,Zheng Jian-wei,Qu Chang-qing,Zhao Shuan-ping. 2014

[14]Effect of graded levels of fiber from alfalfa meal on apparent and standardized ileal digestibility of amino acids of growing pigs. Chen Liang,Gao Li-xiang,Liu Li,Ding Ze-ming,Zhang Hong-fu,Chen Liang. 2015

[15]Effect of graded levels of fiber from alfalfa meal on intestinal nutrient and energy flow, and hindgut fermentation in growing pigs. Chen, L.,Zhang, H. F.,Gao, L. X.,Zhao, F.,Lu, Q. P.,Sa, R. N.. 2013

[16]Effects of Long-Term Protein Restriction on Meat Quality, Muscle Amino Acids, and Amino Acid Transporters in Pigs. Yin, Jie,Li, Yuying,Zhu, Xiaotong,Han, Hui,Ren, Wenkai,Chen, Shuai,Bin, Peng,Liu, Gang,Li, Tiejun,Yin, Yulong,Yin, Jie,Li, Yuying,Zhu, Xiaotong,Han, Hui,Ren, Wenkai,Chen, Shuai,Bin, Peng,Liu, Gang,Li, Tiejun,Yin, Yulong,Yin, Jie,Li, Yuying,Zhu, Xiaotong,Han, Hui,Ren, Wenkai,Chen, Shuai,Bin, Peng,Liu, Gang,Li, Tiejun,Yin, Yulong,Yin, Jie,Li, Yuying,Zhu, Xiaotong,Han, Hui,Ren, Wenkai,Chen, Shuai,Bin, Peng,Liu, Gang,Li, Tiejun,Yin, Yulong,Yin, Jie,Li, Yuying,Han, Hui,Ren, Wenkai,Chen, Shuai,Bin, Peng,Huang, Xingguo,Fang, Rejun,Huang, Xingguo,Fang, Rejun,Li, Tiejun,Yin, Yulong,Wang, Bin,Wang, Kai,Sun, Liping.

[17]Timing of The First Zygotic Cleavage as a Developmental Potential Marker for Porcine Cloned Embryos. Luo Xue-Ming,Feng Chong,Long Chuan,Yan Jun,Pan Deng-Ke,Xiao Wei,Xue Zhen-Hua,Yun Peng. 2010

[18]Genome-wide profiling of Sus scrofa circular RNAs across nine organs and three developmental stages. Liang, Guoming,Yang, Yalan,Niu, Guanglin,Tang, Zhonglin,Li, Kui,Liang, Guoming,Yang, Yalan,Tang, Zhonglin,Li, Kui,Liang, Guoming,Yang, Yalan,Tang, Zhonglin.

[19]Investigation on the co-infections of Toxoplasma gondii with PRRSV, CSFV or PCV-2 in swine in part of China. Wang Shuai,Zhang Meng,Liu Xin-chao,Lin Tao,Zhao Guang-wei,Ia Hassan,Yan Ruo-feng,Song Xiao-kai,Li Xiang-rui,Yang Han-chun,Lin Tao,Yuan Shi-shan. 2015

[20]Genetic characterization of Toxoplasma gondii from pigs from different localities in China by PCR-RFLP. Jiang, Hai-Hai,Huang, Si-Yang,Zhou, Dong-Hui,Zhang, Xiao-Xuan,Su, Chunlei,Zhu, Xing-Quan,Deng, Shun-Zhou,Su, Chunlei,Zhang, Xiao-Xuan. 2013

作者其他论文 更多>>