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• Deciphering genetic architecture and regulatory mechanism underlying the accumulation of seed storage proteins in wheat

  作者：Rui Che; Bingyan Liu; Yuheng Chao; Yingjie Bian; Lina Xie; Lingli Li ; Wenfei Tian; Xianchun Xia; Zhonghu He; Shuanghe Cao

  关键词：

• Variability of arabinoxylan and phytochemicals in refined and whole wheat flour: Insights for wheat quality improvement

  作者：Xue Gong;Tiantian Chen;Yuanyuan Tian;Yan Zhang;Maria Itria Ibba;Changhai Wang;Zhonghu He;Feng Chen;Wenfei Tian

  关键词：Alkylresorcinols;Arabinoxylan;Phenolic acid;Wheat quality improvement

• T10SLRE: A novel ensemble learning approach for rapid and non-destructive prediction of bread loaf volume in wheat using NIR spectroscopy

  作者：Lei Li a;;Wenfei Tian;;Zihui Zhao ;;Yonggui Xiao;; Yong Zhang;;Jindong Liu ;; Velu Govindan ;; Zhonghu He;; Maria Itria Ibba

  关键词：Bread wheat machine learning near-infrared spectroscopy quality improvement

• Genome-wide association mapping and candidate genes analysis of high-throughput image descriptors for wheat frost tolerance

  作者：Rui Yu;Yixue Liu;Meng Yuan;Pingtao Jiang;Jiwen Zhao;Chuanliang Zhang;Xiaowan Xu;Qilin Wang;Yuze Wang;Tiantian Chen;Jingrui Ou;Yihang Luo;Haitao Dong;Zhensheng Kang;Qingdong Zeng;Yusheng Zhao;Shouyang Liu;Baofeng Su;Dejun Han;Jianhui Wu

  关键词：Frost;GS (genomic selection);GWAS (genome-wide association study);Image;Wheat

• Genome-wide identification of SWEET genes reveals their roles during seed development in peanuts

  作者：Yang Li;Mengjia Fu;Jiaming Li;Jie Wu;Zhenyang Shua;Tiantian Chen;Wen Yao;Dongxin Huai

  关键词：Expression analysis;Gene family;Peanut;Seed development;SWEET

• Effects of pearling on proximate composition, dough rheology, bread-making quality and health-promoting components of elite wheat cultivars

  作者：Wenfei Tian;Lei Zhi;Tiantian Chen;Xue Gong;Yan Zhang;Zhonghu He

  关键词：Arabinoxylans;Functional wheat;Pearling;Phytochemicals;Processing quality

• Arabinoxylan profiles in Chinese winter wheat: Novel QTL and molecular marker

  作者：Tiantian Chen;Xue Gong;Lei Zhi;Hongyu Zhang;Shuanghe Cao;Dan Liu;Cong Zhao;Yan Zhang;Jingdong Liu;Zhonghu He;Yongjing Ni;Yong Zhang;Wenfei Tian

  关键词：Arabinoxylan;Bread wheat;KASP marker;QTL mapping