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• Insights into non-isoflavone flavonoid distribution and variation across soybean germplasm using HPLC-MS/MS

  作者：Iqbal A;Zhang S; Khattak A N;Tazeb A;Hou Y;Ahsan M;Sie E K; Li J; Li B;Sun J

  关键词：Soybean (Glycine max L.); Non-isoflavone flavonoids; HPLC-MS/MS; Natural variation

• Genetic Regulation and Breeding Application of Medium- Chain Fatty Acids Metabolism in Rice

  作者：Zubair M; Tong X; Ashraf A; Li H; Li G; Xin A; Chen J; Wang Y; Li Z; Huang J; Cheng Y; Zhang J*; Ying J*

  关键词：rice (Oryza sativa L.); medium chain fatty acids; metabolism; regulatory mechanism; crop breeding

• A telomere-to-telomere genome assembly of Zhonghuang 13, a widely-grown soybean variety from the original center of Glycine max

  作者：Zhang A#;Kong T#;Sun B#;Qiu S#;Guo J;Ruan S;Guo Y;Guo J;Zhang Z;Liu Y;Hu Z;Jiang T;Liu Y;Cao S;Sun S;Wu T;Hong H;Jiang B;Yang M;Yao X;Hu Y *;Liu B*;Han T*;Wang Y*

  关键词：

• The Dual-Function C2H2-Type Zinc-Finger Transcription Factor GmZFP7 Contributes to Isoflavone Accumulation in Soybean

  作者：Feng Y; Zhang S; Li J;Pei R; Tian L; Qi J; Azam M;Agyenim-Boateng K G; Abdulwahab S S; Liu Y; Zhu Z; Li B; Sun J

  关键词：

• Phosphorus mobility in soil columns of different manure treatment products under simulated and field leaching conditions

  作者：Ma J; Zhu C; Geng B; Zhang L; Yang X; Peng H; Nagwang T; Dong L; Ye J; Li F; Li H

  关键词：

• Evolution of microbial communities during electrokinetic treatment of

  作者：Li H; Li B; Zhang Z; Tian Y; Ye J; Zhu C.

  关键词：

• Factors influencing the removal of antibiotic-resistant bacteria and

  作者：Li H; Li B; Zhang Z; Zhu C; Tian Y; Lv X;Ye J.

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