Large-scale transcriptomic and genomic analyses reveal a novel functional gene SERPINB6 for chicken carcass traits
文献类型: 外文期刊
作者: Di Zhao;Ranran Liu;Xiaodong Tan;Huimin Kang;Jie Wang;Zheng Ma;Haiquan Zhao;Hai Xiang;Zhengfen Zhang;Hua Li;Guiping Zhao
作者机构:
关键词: Carcass traits;Chicken;Genome;SERPINB6;Transcriptome
期刊名称: Journal of Animal Science and Biotechnology
ISSN: 1674-9782
年卷期: 2024 年 15 卷 1 期
页码:
收录情况: SCIE(2024版) ; ; CSCD(2023-2024年度) ; ; 科技核心(2024版) ; ; 农林核心(2020版)
摘要: Background: Carcass traits are crucial indicators of meat production efficiency. However, the molecular regulatory mechanisms associated with these traits remain unclear. Results: In this study, we conducted comprehensive transcriptomic and genomic analyses on 399 Tiannong partridge chickens to identify key genes and variants associated with carcass traits and to elucidate the underlying regulatory mechanisms. Based on association analyses with the elastic net (EN) model, we identified 12 candidate genes (AMY1A, AP3B2, CEBPG, EEF2, EIF4EBP1, FGFR1, FOXD3, GOLM1, LOC107052698, PABPC1, SERPINB6 and TBC1D16) for 4 carcass-related traits, namely live weight, dressed weight, eviscerated weight, and breast muscle weight. SERPINB6 was identified as the only overlapping gene by 3 analyses, EN model analysis, weighted gene co-expression network analysis and differential expression analysis. Cell-level experiments confirmed that SERPINB6 promotes the proliferation of chicken DF1 cells and primary myoblasts. Further expression genome-wide association study and association analysis indicated that rs317934171 is the critical site that enhances SERPINB6 expression. Furthermore, a dual-luciferase reporter assay proved that gga-miR-1615 targets the 3′UTR of SERPINB6. Conclusions: Collectively, our findings reveal that SERPINB6 serves as a novel gene for chicken carcass traits by promoting fibroblast and myoblast proliferation. Additionally, the downstream variant rs317934171 regulates SERPINB6 expression. These results identify a new target gene and molecular marker for the molecular mechanisms of chicken carcass traits.
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