[1]Synergistic risk in the gut and liver: Insights into the toxic mechanisms and molecular interactions of combined exposure to triazophos and fenvalerate in zebrafish. Xuehua An,Ruike Wang,Chong Cao,Dou Wang,Chen Chen,Yanhua Wang. 2024

[2]Subtraction suppressive hybridisation analysis of differentially expressed genes associated with puberty in the goat hypothalamus. Cao, G. L.,Feng, T.,Chu, M. X.,Di, R.,Huang, D. W.,Liu, Q. Y.,Hu, W. P.,Wang, X. Y.,Cao, G. L.,Zhang, Y. L.,Feng, T.. 2016

[3]Escherichia coli O88 induces intestinal damage and inflammatory response through the oxidative phosphorylation and ribosome pathway in Pekin ducks. Li C.,Li S.,Liu J.,Cai H.,Liu G.,Deng X.,Chang W.. 2022

[4]Transcriptome reveals the toxicity difference of dimethyl disulfide by contact and fumigation on Meloidogyne incognita through calcium channel-mediated oxidative phosphorylation. Qing Wang,Xin Wang,Daqi Zhang,Wensheng Fang,Yuan Li,Aocheng Cao,Qiuxia Wang,Dongdong Yan. 2023

[5]Integrating identification and targeted proteomics to discover the potential indicators of postmortem lamb meat quality. Huang C.,Blecker C.,Chen L.,Xiang C.,Zheng X.,Wang Z.,Zhang D.. 2023

[6]Bacillus subtilis Protects the Ducks from Oxidative Stress Induced by Escherichia coli: Efficacy and Molecular Mechanism. Li, Chong,Li, Yang,Li, Shuzhen,Chen, Si,Liu, Guohua,Deng, Xuejuan,Chang, Wenhuan,Cai, Huiyi. 2022

[7]Gut Microbe-Driven Resistance Mechanisms in Propylea Japonica: Insights from Horizontal Gene Transfer and Oxidative Phosphorylation. Huangfu, Ningbo,Zhu, Xiangzhen,Tang, Zhijuan,Wang, Li,Zhang, Kaixin,Li, Dongyang,Ji, Jichao,Cui, Jinjie,Guo, Zhaojiang,Luo, Junyu,Gao, Xueke. 2025

[8]Metabolic And Transcriptome Analysis Reveals Metabolite Variation And Flavonoid Regulatory Networks In Fresh Shoots Of Tea (Camellia Sinensis) Over Three Seasons. Chen Kai Jiang,De Jiang Ni,Ming Zhe Yao,Jian Qiang Ma,Liang Chen. 2021

[9]Discrepancies among healthy, subclinical mastitic, and clinical mastitic cows in fecal microbiome and metabolome and serum metabolome. Wang Y.,Nan X.,Zhao Y.,Jiang L.,Wang H.,Zhang F.,Hua D.,Liu J.,Yang L.,Yao J.,Xiong B.. 2022

[10]Comparative transcriptomics and metabolomics analyses provide insights into thermal resistance in lettuce (Lactuca sativa L.). Shiwei Wei,Li Zhang,Guotao Huo,Guojun Ge,Lijun Luo,Qichang Yang,Xiao Yang,Ping Long. 2021

[11]The Study on Potential Biomarker in Rat After Withdrawal of Cimaterol Using Untargeted Metabonomics. Lin Xiong,Zhiting Guo,Hui Wang,Jie Pei,Xiaoyun Wu,Ping Yan,Xian Guo. 2021

[12]The crucial role of lysine in the hepatic metabolism of growing Holstein dairy heifers as revealed by LC-MS-based untargeted metabolomics. Fanlin Kong,Yuan Li,Qiyu Diao,Yanliang Bi,Yan Tu. 2021

[13]Comparison of muscle metabolomics between two Chinese horse breeds. Sihan Meng,Yanli Zhang,Shipeng Lv,Zhengkai Zhang,Xuexue Liu,Lin Jiang. 2023

[14]Metabolomic and physiological analysis of alfalfa (Medicago sativa L.) in response to saline and alkaline stress. Rui Guo,Zeyu Zhou,Run Cai,Lei Liu,Ruixin Wang,Yugang Sun,Dan Wang,Zhe Yan,Changhong Guo. 2024

[15]The influence of rolling pressure on the changes in non-volatile compounds and sensory quality of congou black tea: The combination of metabolomics, E-tongue, and chromatic differences analyses. Shan Zhang,Shimin Wu,Qinyan Yu,Xujiang Shan,Le Chen,Yuliang Deng,Jinjie Hua,Jiayi Zhu,Qinghua Zhou,Yongwen Jiang,Haibo Yuan,Jia Li. 2023

[16]Untargeted metabolomics reveal rhizosphere metabolites mechanisms on continuous ramie cropping. Yafen Fu,Tongying Liu,Xin Wang,Yanzhou Wang,Qiulin Gong,Guang Li,Qian Lin,Siyuan Zhu. 2023

[17]Exploration of the effects of geographical regions on the volatile and non-volatile metabolites of black tea utilizing multiple intelligent sensory technologies and untargeted metabolomics analysis. Lilei Wang,Jialing Xie,Yiwen Miao,Qiwei Wang,Jiajing Hu,Yongwen Jiang,Jinjin Wang,Huarong Tong,Haibo Yuan,Yanqin Yang. 2024

[18]Effects of mutton with different cooking methods on intestinal flora and metabolites in the elderly based on in vitro fermentation. Jianing Fu,Meizhen Xu,Shaobo Li,Li Chen,Dequan Zhang. 2025

[19]Identification and formation of key aroma-active compounds in red jujube as affected by different processing methods. Min Gou,Jinfeng Bi,Gege Liu,Marie Laure Fauconnier,Qinqin Chen. 2024

[20]Authentication of Virgin Olive Oil Based on Untargeted Metabolomics and Chemical Markers. Dou, Xinjing,N'Diaye, Katharina,El Harkaoui, Said,Willenberg, Ina,Ma, Fei,Zhang, Liangxiao,Li, Peiwu,Matthaeus, Bertrand. 2025