数字农科院2.0

How does renewable energy transition promote food system resilience in China: The moderating role of artificial intelligence

文献类型: 外文期刊

作者: Jingyi Wang;Shuai Zhang;Haibo Zhu;Xin Dai;Xuebiao Zhang

作者机构:

关键词: Artificial intelligence;Energy transition;Food system esilience;Moderating effect

期刊名称: Journal of Agriculture and Food Research

ISSN:

年卷期: 2026 年 26 卷

页码:

收录情况: ESCI(2025版)

摘要: Investigating how energy transition facilitates food system resilience is crucial for improving food security. The study uses a panel dataset from 30 Chinese provinces over the period 2011–2021 to explore the influence of energy transition on food system resilience by using a series of regression models. The mechanism and heterogeneity analysis are also carried out. Furthermore, the moderating role of artificial intelligence (AI) is discussed. The findings of the feasible generalized least squares regression show that energy transition plays a positive role in promoting food system resilience, and the effect tends to be larger in major grain-producing areas than those in non-major grain-producing areas. AI acts as a moderating variable in the energy transition-food system resilience nexus. Based on these results, we recommend policy strategies that strengthen the efforts to promote energy transition to enhance food system resilience, and also improve the application of AI in this nexus.

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