数字农科院2.0

Role Of Exogenous Melatonin In Table Grapes: First Evidence On Contribution To The Phenolics-Oriented Response

文献类型： 外文期刊

作者： Wang, L; Luo, ZS; Yang, MY; Li, D; Qi, M; Xu, YQ; Abdelshafy, AM; Ban, ZJ; Wang, FZ; Li, L

作者机构：

关键词： Amino Acid; Melatonin; Metabolism; Phenolics; Response; Vitis Vinifera

期刊名称： FOOD CHEMISTRY

ISSN： 0308-8146

年卷期： 2020 年 329 卷

页码：

收录情况： JCR（2021版） ; EI（2021版）

摘要： Melatonin (MLT) has gained increasing attention due to its pleiotropic effects. In present study, `Kyoho' grapes were immersed in 200 mu M of MLT to investigate the role of exogenous melatonin in postharvest metabolism response. Results indicated that berry abscission and rotten index was reduced by 37.50% and 58.37%, respectively, by exogenous MLT treatment, while the amino acid accumulation was greatly enhanced. Furthermore, the endogenous MLT biosynthesis was activated, where the transcript expression of genes, encoding tryptophan decarboxylase, tryptophan decarboxylase, N-acetylserotonin methyltransferase and N-acetyltransferae were upregulated significantly (p < 0.05), in accordance with the increase of endogenous MLT. Phenolic biosynthesis related genes were upregulated significantly, accompanied with the significantly higher phenolics content (p < 0.05). On day 15, the expression level of phenylalanine ammonia-lyase in MLT-treated group was twice of that in control. Therefore, this study provides the first evidence pertinent to the contribution of exogenous melatonin to the phenolics metabolism in postharvest table grape.

分类号：

  • 相关文献

[1]Silencing of cytochrome P450 gene CYP321A1 effects tannin detoxification and metabolism in Spodoptera litura. Zhao P., Xue H., Zhu X., Wang L., Zhang K., Li D., Ji J., Niu L., Gao X., Luo J., Cui J.. 2022

[2]Identification of optimal and novel reference genes for quantitative real‐time polymerase chain reaction analysis in grapevine. T.‐L. Wei,H. Wang,M.‐S. Pei,H.‐N. Liu,Y.‐H. Yu,J.‐F. Jiang,D.‐L. Guo. 2021

[3]The Role Of N6-Methyladenosine Modification O.n Diapause In Silkworm ( Bombyx Mori) Strains That Exhibit Different Voltinism. Chen, Yanrong,Jiang, Tao,Zhao, Qiaoling,Tang, Shunming,Zhu, Juan,Shen, Xingjia,Qian, Heying,Qian, Heying,Tang, Shunming,Chen, Yanrong,Xue, Peng,Xu, Jin,Shen, Xingjia,Zhu, Juan,Qian, Ping,Jiang, Tao,Li, Jiashuang,Zhao, Qiaoling. 2019

[4]Sensing Of Abiotic Stress And I.onic Stress Responses In P lants. Zhang, Y, Lv, Y, Jahan, N, Chen, G, Ren, DY, Guo, LB. 2018

[5]Response Of Intestinal Bacterial Flora T.o The Long-Term Feeding O f Aflatoxin B1 (Afb1) In Mice. Yang, XA, Liu, LL, Chen, J, Xiao, AP. 2017

[6]Quantitative proteomics reveals tissue-specific toxic mechanisms for acute hydrogen sulfide-induced injury of diverse organs in pig. Liu Z., Chen L., Gao X., Zou R., Meng Q., Fu Q., Xie Y., Miao Q., Chen L., Tang X., Zhang S., Zhang H., Schroyen M.. 2022

[7]Bound Phenolic Compounds And Antioxidant P.roperties Of Whole Grain A nd Bran Of White, Red And Black Rice. Bao, Jinsong,Ahmed, Sulaiman,Xu, Yanjie,Zhu, Zhiwei,Shao, Yafang,Pang, Yuehan,Beta, Trust. 2018

[8]Phytochemical Profiles And Antioxidant Activity O.f 27 Cultivars Of T ea. Luo, Liyong,Zeng, Liang,Zeng, Liang,Luo, Liyong,Li, Hongjun,Liu, Ruihai,Luo, Liyong. 2017

[9]Millet Grain As A Candidate A.ntioxidant Food Resource: A R eview. Liang, Kehong,Liang, Kehong,Liang, Shan,Liang, Shan. 2019

[10]A Plant Origin Of Chinese P.ropolis: Populus Canadensis Moench. Wang, X, Hu, H, Luo, ZM, Liu, YK, Zhang, HC. 2018

[11]Comparison Of Phytochemical Profiles And H.ealth Benefits In Fiber A nd Oil Flaxseeds (Linum Usitatissimum L.). Wang, H, Wang, JH, Qiu, CS, Ye, YT, Guo, XB, Chen, G, Li, T, Wang, YF, Fu, X, Liu, RH. 2017

[12]New insights into the biological and pharmaceutical properties of royal jelly. Campos, Maria Graca,Ahmad, Saboor,Li, Jianke,Campos, Maria Graca,Altaye, Solomon Zewdu,Fratini, Filippo,Fratini, Filippo. 2020

[13]Optimization Of Supercritical Fluid Extraction O.f Phenolic Compounds From P each Blossom (Amygdalus Persica) By Response Surface Methodology. Yang, WB, Liu, JC, Liu, H, Zhang, CL, Lv, ZZ, Jiao, ZG. 2019

[14]Comparative Evaluation Of Soluble And I.nsoluble-Bound Phenolics And Antioxidant A ctivity Of Two Chinese Mistletoes. Li, Q, Yang, SH, Li, YQ, Xue, XF, Huang, YH, Luo, HG, Zhang, YM, Lu, ZC. 2018

[15]Partial Purification, Identification, And Quantitation O.f Antioxidants From Wild R ice (Zizania Latifolia). Chu, MJ, Liu, XM, Yan, N, Wang, FZ, Du, YM, Zhang, ZF. 2018

[16]Itraq-Based Proteomic Analysis Reveals The A.ccumulation Of Bioactive Compounds I n Chinese Wild Rice (Zizania Latifolia) During Germination. Chu, C, Yan, N, Du, YM, Liu, XM, Chu, MJ, Shi, J, Zhang, HB, Liu, YH, Zhang, ZF. 2019

[17]Uva Radiation Promotes Tomato Growth Through Morphological Adaptation Leading To Increased Light Interception. Zhang, YT, Kaiser, E, Zhang, YQ, Zou, J, Bian, ZH, Yang, QC, Li, T. 2020

[18]Phenolic Compounds, Antioxidant Potential And A.ntiproliferative Potential Of 10 C ommon Edible Flowers From China Assessed Using A Simulated In Vitro Digestion-Dialysis Process Combined With Cellular Assays. Huang, WS, Mao, SQ, Zhang, LQ, Lu, BY, Zheng, LF, Zhou, F, Zhao, YJ, Li, MQ. 2017

[19]Comparative Study Of Phenolic Profiles, A.ntioxidant And Antiproliferative Activities I n Different Vegetative Parts Of Ramie (Boehmeria Nivea L.). Wang, H, Qiu, CS, Chen, L, Abbasi, AM, Guo, XB, Liu, RH. 2019

[20]Effect of particle size on the release behavior and functional properties of wheat bran phenolic compounds during in vitro gastrointestinal digestion. Li Y., Li M., Wang L., Li Z.. 2022

作者其他论文 更多>>