Hierarchically porous magnetic biochar as an amendment for wheat (Triticum aestivum L.) cultivation in alkaline Cd-contaminated soils: Impacts on plant growth, soil properties and microbiota
文献类型: 外文期刊
作者: Haichao Fu;Shuanglong Ma;Long Wang;Weijie Xue;Shiwu Xiong;Fuqing Sui;Hongen Liu;Chang Li;Guangxin Li;Ran Duan;Peng Zhao
作者机构:
关键词: Alkaline soil;Antioxidant enzyme;Hierarchically porous magnetic biochar;Soil microbes;Wheat Cd accumulation
期刊名称: Chemosphere
ISSN: 0045-6535
年卷期: 2024 年 352 卷
页码:
收录情况: SCIE(2024版) ; ; EI(2024版)
摘要: Hierarchically porous magnetic biochar (HMB) had been found to act as an effective amendment to remediate cadmium (Cd) in water and soil in a previous study, but the effects on wheat growth, Cd uptake and translocation mechanisms, and soil microorganisms were unknown. Therefore, soil Cd form transformation, soil enzyme activity, soil microbial diversity, wheat Cd uptake and migration, and wheat growth were explored by adding different amounts of HMB to alkaline Cd-contaminated soil under pot experiments. The results showed that application of HMB (0.5 %–2.0 %) raised soil pH, electrical conductivity (EC) and available Fe concentration, decreased soil available Cd concentration (35.11 %–50.91 %), and promoted Cd conversion to less bioavailable Cd forms. HMB treatments could reduce Cd enrichment in wheat, inhibit Cd migration from root to stem, rachis to glume, glume to grain, and promote Cd migration from stem to leaf and stem to rachis. HMB (0.5 %–1.0 %) boosted antioxidant enzyme activity, reduced oxidative stress, and enhanced photosynthesis in wheat seedlings. Application of 1.0 % HMB increased wheat grain biomass by 40.32 %. Besides, the addition of HMB (0.5 %–1.0 %) could reduce soil Cd bioavailability, increase soil enzyme activity, and increase the abundance and diversity of soil bacteria. Higher soil EC brought forth by HMB (2.0 %) made the wheat plants and soil bacteria poisonous. This study suggests that applying the right amount of HMB to alkaline Cd-contaminated soil could be a potential remediation strategy to decrease Cd in plants' edible parts and enhance soil quality.
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