数字农科院2.0

Effect of dietary choline supplementation under different flavin-containing monooxygenase 3 genotypes on trimethylamine metabolism in laying hens

文献类型: 外文期刊

作者: Wang, J.;Xia, Z. Q.;Xu, L.;Wang, J.;Yue, H. Y.;Wu, S. G.;Zhang, H. J.;Ji, F.;Qi, G. H.

作者机构:

关键词: trimethylamine metabolism;flavin-containing monooxygenase 3;fishy taint;choline;laying hen

期刊名称: POULTRY SCIENCE

ISSN: 0032-5791

年卷期: 2012 年 91 卷 9 期

页码:

收录情况: SCI

摘要: To evaluate the effect of flavin-containing monooxygenase 3 (FMO3) genotype and dietary choline supplementation on trimethylamine (TMA) metabolism in HyLine Brown laying hens, a 3 x 2 two-factorial arrangement was employed with FMO3 genotypes (AA, AT, and TT) and dietary choline supplemental levels (370 and 2,960 mg/kg of diet) as main effects. At 46 wk of age, 108 hens of AT genotype and 108 hens of TT genotype were randomly allotted to one of the 2 dietary treatments, and each dietary treatment consisted of 6 replicates with 9 birds each. A total of 24 hens with AA genotype was allotted to one of the 2 dietary treatments that consisted of 6 replicates with 2 hens. Hens were fed the diet with 370 mg/kg of choline supplementation for 1 wk of adaptation followed by a 6-wk trial period. Yolk TMA concentration was increased by dietary supplemental choline at 2,960 mg/kg (P < 0.05), and TT hens showed a higher TMA content in egg yolks than that in AA and AT hens (P < 0.05). Dietary supplementation of choline at 2,960 mg/kg increased the TMA concentration of cecal chyme (P < 0.05) and serum (P < 0.05). Hepatic FMO3 mRNA levels in hens were reduced by higher choline added to the diet (P < 0.05). The TMA and methimazole oxidation rate in AA hens was higher than those in AT and TT hens (P < 0.05). A higher choline diet decreased hepatic FMO3 activity by 33.99% (P < 0.05) and 61.39% (P < 0.05) toward TMA and methimazole, respectively. These results suggest that lower hepatic FMO3 activity caused by the mutation may be responsible for the genotype difference in the TMA metabolism. Exposure to a high dosage of dietary choline increased TMA synthesis in the cecum, suppressed activity of FMO3 in liver, and consequently aggravated the burden of TMA metabolism, especially in TT hens.

分类号:

  • 相关文献

[1]Trimethylamine deposition in the egg yolk from laying hens with different FMO3 genotypes. Wang, J.,Wu, S. G.,Zhang, H. J.,Yue, H. Y.,Xu, L.,Ji, F.,Qi, G. H.,Xu, L.. 2013

[2]Effects of dietary rapeseed meal supplementation on cecal microbiota in laying hens with different flavin-containing monooxygenase 3 genotypes. Long, C.,Wang, J.,Zhang, H. J.,Wu, S. G.,Qi, G. H..

[3]Genetic Variant in Flavin-Containing Monooxygenase 3 Alters Lipid Metabolism in Laying Hens in a Diet-Specific Manner. Wang, Jing,Long, Cheng,Zhang, Haijun,Zhang, Yanan,Wang, Hao,Yue, Hongyuan,Wang, Xiaocui,Wu, Shugeng,Qi, Guanghai. 2016

[4]Long-term effects of choline on productive performance and egg quality of brown-egg laying hens. Zhai, Q. H.,Dong, X. F.,Tong, J. M.,Bao, Y. E.,Zhai, Q. H.,Guo, Y. M.. 2013

[5]Dietary choline and phospholipid supplementation enhanced docosahexaenoic acid enrichment in egg yolk of laying hens fed a 2% Schizochytrium powder-added diet. Wang, H.,Xu, L.,Wang, H.,Zhang, H. J.,Wang, X. C.,Wu, S. G.,Wang, J.,Qi, G. H..

[6]Effects Of Dietary Rapeseed Meal S.upplementation On Cecal Microbiota I n Laying Hens With Different Flavin-Containing Monooxygenase 3 Genotypes. Long, C, Wang, J, Zhang, HJ, Wu, SG, Qi, GH. 2017

[7]Effects of Dietary Methionine Levels on Choline Requirements of Starter White Pekin Ducks. Tang, J.,Xie, M.,Hou, S. S.,Wen, Z. G.,Yang, P. L..

[8]Dietary Choline Supplementation Regulated Lipid P.rofiles Of Egg Yolk, B lood, And Liver And Improved Hepatic Redox Status In Laying Hens. Dong, XF, Zhai, QH, Tong, JM. 2019

[9]Dietary Choline And Phospholipid Supplementation E.nhanced Docosahexaenoic Acid Enrichment I n Egg Yolk Of Laying Hens Fed A 2% Schizochytrium Powder-Added Diet. Wang, H, Zhang, HJ, Wang, XC, Wu, SG, Wang, J, Xu, L, Qi, GH. 2017

[10]Dietary manganese supplementation modulated mechanical and ultrastructural changes during eggshell formation in laying hens. Zhang, Y. N.,Zhang, H. J.,Wu, S. G.,Wang, J.,Qi, G. H..

[11]Effects of graded replacement of soybean meal by sunflower seed meal in laying hen diets on hen performance, egg quality, egg fatty acid composition, and cholesterol content. Shi, S. R.,Lu, J.,Tong, H. B.,Zou, J. M.,Wang, K. H.. 2012

[12]Effects of graded replacement of soybean meal by peanut meal on performance, egg quality, egg fatty acid composition and cholesterol content in laying hens. Lu, J.,Wang, K. H.,Tong, H. B.,Shi, S. R.,Wang, Q.. 2013

[13]Effects of an aqueous alfalfa extract on production performance, egg quality and lipid metabolism of laying hens. Deng, W.,Dong, X. F.,Tong, J. M.,Xie, T. H.,Zhang, Q.. 2012

[14]Effects of Fermentation Product Containing Phytase on Productive Performance, Egg Quality, and Phosphorous Apparent Metabolism of Laying Hens Fed Different Levels of Phosphorus. Wang Zhi-hong,Dong Xiao-fang,Tong Jian-ming,Xu Shang-zhong. 2014

[15]Effects of daidzein on egg production and gonadotropin related gene expression in the ovary and follicles of laying hens. Shen, Yiru,Wang, Qiang,Shao, Dan,Zhao, Xu,Hu, Yan,Tong, H. B.,Shi, S. R.,Shi, S. R..

[16]Manganese supplementation enhances the synthesis of glycosaminoglycan in eggshell membrane: A strategy to improve eggshell quality in laying hens. Xiao, J. F.,Zhang, Y. N.,Wu, S. G.,Zhang, H. J.,Yue, H. Y.,Qi, G. H.. 2014

[17]The probiotic Bacillus licheniformis ameliorates heat stress-induced impairment of egg production, gut morphology, and intestinal mucosal immunity in laying hens. Deng, W.,Dong, X. F.,Tong, J. M.,Zhang, Q.. 2012

[18]Effect of different protein ingredients on performance, egg quality, organ health, and jejunum morphology of laying hens. Wu, S. G.,Qi, G. H..

[19]Safety evaluation of phytosterols in laying hens: Effects on laying performance, clinical blood parameters, and organ development. Shi, S. R.,Shen, Y. R.,Chang, L. L.,Bo, Z.,Tong, H. B.,Zou, J. M.,Zhou, C. J.,Wang, Z. Y.. 2014

[20]Comparative study of DL-selenomethionine vs sodium selenite and seleno-yeast on antioxidant activity and selenium status in laying hens. Jing, C. L.,Dong, X. F.,Wang, Z. M.,Liu, S.,Tong, J. M..

作者其他论文 更多>>