文献类型: 外文期刊
作者: Waqar Iqbal;Habtamu Ayalew;Siman Li;Xiaocui Wang;Changchun Xu;Muhammad Umar Yaqoob;Awais Ali;Haijun Zhang
作者机构:
关键词: Egg quality;Glycine;Laying hens;Low protein die;Production performance
期刊名称: Poultry Science
ISSN: 0032-5791
年卷期: 2025 年 104 卷 7 期
页码:
收录情况: SCIE(2025版)
摘要: Global interest has emerged in implementing low crude protein (LCP) diets for poultry. The necessity of their development stems from low-cost formulation, maintaining egg quality, and environmental impacts, including health and welfare concerns for current egg production in the world. Researchers have conducted several studies to provide biochemical insights into the effect of LCP on laying hen diets, but practical limitations of LCP diets still exist. Supplementing laying hen feed with crystalline essential amino acids (AAs) like methionine, lysine, and threonine is standard industry practice. It has enabled a reduction of dietary crude protein (CP) to the standard level. However, research considering nonessential AAs like glycine (Gly) in LCP diets is still limited. Therefore, this review aims to enhance the understanding of LCP diets for laying hens, focusing on Gly. However, dietary Gly equivalents (Glyequi) for Gly represented the first-limiting nonessential amino acid in poultry diets. Targeted adjustment of essential AAs and Glyequi can considerably decrease CP in poultry diets. Gly is generally considered a nonessential AA in standard CP poultry diets. However, it becomes conditionally essential AA under dietary LCP situations. The variable requirement for dietary Glyequi suggested that its static recommendation in poultry diets provides high safety margins of Gly in the LCP of laying hen diets. These variable recommendations for dietary Glyequi in LCP diets would help optimize egg production and albumin quality and reduce nitrogen (N) emissions in poultry farms. The current review suggests that Gly could be a conditionally essential AA for laying hens fed with LCP diets.
分类号:
- 相关文献
作者其他论文 更多>>
-
Reviving hope: Phage therapy application for antimicrobial resistance in farm animal production over the past decade
作者:Mebratu Melaku;Junhong Wang;Yining Xie;Awais Ali;Bao Yi;Teng Ma;Ruqing Zhong;Liang Chen;Hongfu Zhang
关键词:Antimicrobial resistance (AMR);Food animal production;Phage therapy;Post-antibiotic era
-
Dietary medium-chain fatty acids mitigate Escherichia coli O78 infection in broilers by enhancing intestinal immune barrier and modulating microbiota
作者:Changchun Xu;Qiongge Liu;Mengjie Xu;Habtamu Ayalew;Waqar Iqbal;Jing Lin;Jingyu Song;Linghong Jin;Zhigang Song;Haijun Zhang
关键词:Arbor acres broiler;Avian colibacillosis;Intestinal health;MCFAs;Microbiota
-
Maternal derived antibodies and avian β-defensins expression patterns and their correlation in the yolk sac tissue of different chicken breeds (Gallus gallus)
作者:Habtamu Ayalew;Changchun Xu;Qiongge Liu;Jing Wang;Teketay Wassie;Shugeng Wu;Kai Qiu;Guanghai Qi;Haijun Zhang
关键词:Avian beta-defensin;Chicken embryo;Innate immunity;Maternal antibody;Yolk sac tissue
-
Influence of a Combination of Glycerol Polyethylene Glycol Ricinoleate and Bi-Distilled Oleic Acid in Powder Form on Growth Performance, Nutrient Digestibility, Excreta Nitrogen and Liver Fatty Acid Profile of Broilers Fed Reduced-Energy Diets
作者:Luca Marchetti;Raffaella Rebucci;Caterina Piantoni;Paola Antonia Corsetto;Angela Maria Rizzo;Haijun Zhang;Xianren Jiang;Valentino Bontempo
关键词:body weight;digestibility;emulsion;fats;linoleic acid;nutrition;oleic acid;soybean oil
-
Eggshell depigmentation in the late phase of production is associated with altered Microbiota and Metabolism of the uterus in laying hens
作者:Dong Dai;Libing Gao;Yingli Pan;Chaojiang Chen;Kaixuan Ma;Haijun Zhang;Shugeng Wu;Guanghai Qi;Jing Wang
关键词:Eggshell color;Eggshell depigmentation;Laying hen;Uterine metabolism;Uterine microbiota
-
Effect of arginine supplementation on liver and pectoral muscle: Tissue-specific lipid metabolism in broilers
作者:Awais Ali;Xuan Liu;Mebratu Melaku;Waqar lqbal;Bao Yi;Ruqing Zhong;Liang Chen;Teng Ma;Hongfu Zhang
关键词:Abdominal fat;Arginine;Broilers;Intramuscular fat;Lipogenic genes
-
In ovo feeding of L-arginine, succinic acid, and Limosilactobacillus reuteri DSM 17938 enhance intestinal histomorphometric development in broiler via changing yolk utilisation
作者:Habtamu Ayalew;Changchun Xu;Waqar Iqbal;Jing Wang;Shugeng Wu;Kai Qiu;Guanghai Qi;Haijun Zhang
关键词:Broiler chickens;growth performance;in ovo feeding;intestinal development;yolk sac