数字农科院2.0

Cyclodextrin inclusion complex enhances solubility and antimicrobial activity of chlortetracycline hydrochloride

文献类型: 外文期刊

作者: Chao Zhang;Lankun Yi;Yubin Bai;Xiaorong Yang;Jian He;Yuting Bai;Yong Zhang;Bing Li;Jiyu Zhang

作者机构:

关键词: Antibacterial activity in vivo and in vitro;Chlortetracycline hydrochloride;Freeze drying;Hydroxypropyl-β-cyclodextrin;Inclusion complex;Molecular docking

期刊名称: Talanta

ISSN: 0039-9140

年卷期: 2025 年 292 卷

页码:

收录情况: SCIE(2025版) ; ; EI(2025版)

摘要: Chlortetracycline hydrochloride (CTC) is a broad-spectrum tetracycline antibiotic used to prevent or resist different bacterial infections. However, due to its poor aqueous stability and physicochemical instability, its clinical development is limited. To improve such properties, CTC complexation with β-cyclodextrin (β-CD) and 2-hydroxypropanol-β-cyclodextrin (HP-β-CD) was performed using different preparation techniques (Freeze drying and ball milling). Inclusion complexes were comprehensively characterized using different analytical techniques and showed different properties distinct to pure CTC. In the presence of both CDs, CTC solubility was significantly improved. After ratio optimization, the optimal molar ratio after freeze-drying was determined to be 1:5. Compared to pure CTC powder (4 mg/mL), the solubility of CTC/HP-β-CD improved approximately 9 times (36 mg/mL), and a new CTC injection was successfully prepared. The antibacterial activity (in vivo and in vitro) of the CTC/HP-β-CD injection was then examined in natural infection chickens. Pathological tissue images showed that a 20 mg/kg CTC/HP-β-CD dose increased antibacterial activity and therapeutic effects. Additionally, we determined five clinical strains and statistically verified that CTC/HP-β-CD exhibits stronger antibacterial activity compared to CTC and other tetracycline drugs, with the most significant effect observed against Pseudomonas aeruginosa (MIC value of 2 μg/mL). Thus, these findings suggest that CTC/HP-β-CD inclusion complexes could be promising for pharmaceutical development, warranting further clinical evaluation, as solubility was significantly increased, and enhanced antibacterial activity was recorded in vivo and in vitro.

分类号:

  • 相关文献

[1]Polymers Enhance Chlortetracycline Hydrochloride Solubility. Chao Zhang,Bing Li,Yubin Bai,Yangling Liu,Yong Zhang,Jiyu Zhang. 2024

[2]Inclusion Complexes of Ethanamizuril with β- and Hydroxypropyl-β-Cyclodextrin in Aqueous Solution and in Solid State: A Comparison Study. Juan Guo,Lifang Zhang,Mi Wang,Yingchun Liu,Chenzhong Fei. 2024

[3]A comparison of methods for drying seeds: vacuum freeze-drier versus silica gel. Hu, XR,Zhang, YL,Hu, CL,Tao, M,Chen, SP. 1998

[4]Modulation of ice crystal formation behavior in pectin-sucrose hydrogel by freezing temperature: Effect on ice crystal morphology and drying properties. Ma, Youchuan,Bi, Jinfeng,Yi, Jianyong,Feng, Shuhan,Peng, Jian,Zou, Shaoqiang,Guo, Shusong,Wu, Zhonghua. 2023

[5]Cell wall polysaccharides and mono-/disaccharides as chemical determinants for the texture and hygroscopicity of freeze-dried fruit and vegetable cubes. Shuhan Feng,Jinfeng Bi,Jianyong Yi,Xuan Li,Jiangkuo Li,Youchuan Ma. 2022

[6]The role of fructose at a range of concentration on the texture and microstructure of freeze-dried pectin-cellulose matrix cryogel. Du, Qianqian,Bi, Jinfeng,Yi, Jianyong,Zhao, Yuanyuan,Feng, Shuhan,Ma, Youchuan. 2023

[7]Higher molecular weight pectin inhibits ice crystal growth and its effect on the microstructural and physical properties of pectin cryogels. Youchuan Ma,Jinfeng Bi,Shuhan Feng,Zhonghua Wu,Jianyong Yi. 2024

[8]Identification and formation of key aroma-active compounds in red jujube as affected by different processing methods. Min Gou,Jinfeng Bi,Gege Liu,Marie Laure Fauconnier,Qinqin Chen. 2024

[9]Inclusion of quinestrol and 2,6-di-O-methyl-beta-cyclodextrin: Preparation, characterization, and inclusion mode. Ouyang, Can-Bin,Liu, Xiao-Hui,Liu, Qi,Yuan, Hao-Liang. 2013

[10]Inclusion Interaction of Pyrimorph with beta-Cyclodextrin. Wang Jian,Liu Ji-Ping,Wang Ming-An,Qin Zhao-Hai,Yuan Hui-Zhu. 2009

[11]A molecularly imprinted polymer synthesized using beta-cyclodextrin as the monomer for the efficient recognition of forchlorfenuron in fruits. Cheng, Yang,Nie, Jiyun,Li, Zhixia,Yan, Zhen,Xu, Guofeng,Li, Haifei,Guan, Dikai.

[12]The Preparation, Characterization and Ultraviolet Photodegradation of LNG-HP-beta-CD. Wang Da-wei,Liu Xiao-hui,Wang Da-wei,Liu Ming,Liu Qi,Liu Qi. 2011

[13]Formation and stabilization mechanism of β-cyclodextrin inclusion complex with C10 aroma molecules. Changyue Deng,Chuan Cao,Yingying Zhang,Jingwei Hu,Yongqiang Gong,Mingming Zheng,Yibin Zhou. 2022

[14]Preparation, physicochemical characterization, and computational studies of aldehyde aroma compounds/cyclodextrin inclusion complexes. Ke Q.,Zhu J.,Su D.,Pan F.,Meng Q.,Kou X.. 2024

[15]A comprehensive review of starch-based technology for encapsulation of flavor: From methods, materials, and release mechanism to applications. Shan, Yimeng,Li, Jiaxin,Nie, Mengzi,Li, Dezhi,Zhang, Yue,Li, Yang,Wang, Lili,Liu, Liya,Wang, Fengzhong,Tong, Li-Tao. 2024

[16]Elucidating the effect of Litsea pungens Hemsl. oil (LPHO) with different crystalline starches complexed on flavor release and structural properties. Yimeng Shan,Jiaxin Li,Yang Li,Yue Zhang,Fengzhong Wang,Li Tao Tong. 2025

[17]Deciphering the interaction mechanism between Litsea pungens Hemsl. Oil (LPHO) characteristic flavor substances and starch in complexation behavior. Yimeng Shan,Huilin Shen,Li Tao Tong. 2025

[18]Functional analysis of female-biased odorant binding protein 6 for volatile and nonvolatile host compounds in Adelphocoris lineolatus (Goeze). Sun, L.,Wang, Q.,Wang, Q.,Khashaveh, A.,Zhang, Y. -J.,Guo, Y. -Y.,Wang, Q.,Yang, S.,Zhang, Z..

[19]Specific involvement of two amino acid residues in cis-nerolidol binding to odorant-binding protein 5 AlinOBP5 in the alfalfa plant bug, Adelphocoris lineolatus (Goeze). Gu, S. -H.,Guo, Y. -Y.,Zhang, Y. -J.,Han, L.,Zhou, J. -J.. 2013

[20]Investigation of the binding sites and orientation of caffeine on human serum albumin by surface-enhanced Raman scattering and molecular docking. Wang, Weinan,Duan, Yaokai,Jiang, Yong,Zhang, Liangren,Tu, Pengfei,Zhang, Wei,Zhao, Bing.

作者其他论文 更多>>