international journal of food science and technology(2)
关键词
biosynthesis(1)
carotenoids(1)
fatty acids(1)
flaxseed capsule(1)
flaxseeds(1)
germination(1)
lignan(1)
vitamin e(1)
antioxidant activity(1)
biosynthesis(1)
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作者
Hong Wang AND Caisheng Qiu AND Yufu Wang AND Xinbo Guo(0)
机构
protein processing guangdong province key laboratory for green processing of natural products and product safety overseas expertise introduction center for discipline innovation of food nutrition and human health (111 center) south china university of technology guangzhou510640china(1)
protein processing guangdong province key laboratory for green processing of natural products and product safety overseas expertise introduction center for discipline innovation of food nutrition and human health (111 center) south china university of technology guangzhou510640china|institute of bast fiber crops chinese academy of agricultural sciences changsha410205china|school of food science and engineering ministry of education engineering research centre of starch &(1)
protein processing guangdong province key laboratory for green processing of natural products and product safety overseas expertise introduction center for discipline innovation of food nutrition and human health (111 center) south china university of technology guangzhou510640china|school of food science and engineering ministry of education engineering research centre of starch &(1)
college of light industry and food technology zhongkai university of agriculture and engineering guangzhou510225china(1)
department of wine food molecular biosciences lincoln university lincoln7647new zealand|department of wine food molecular biosciences lincoln university lincoln7647new zealand|institute of bast fiber crops chinese academy of agricultural sciences changsha410205china|school of food science and engineering ministry of education engineering research centre of starch &(1)
school of food science and engineering ministry of education engineering research centre of starch &(1)
school of food science and engineering south china university of technology guangzhou510640china|institute of bast fiber crops chinese academy of agricultural sciences changsha410205china|institute of bast fiber crops chinese academy of agricultural sciences changsha410205china|school of food science and engineering south china university of technology guangzhou510640china(1)
