1Recent Change Of Biocontrol Services I.n Cotton Agro-Ecosystem Of N orthern China

作者： Lu, Y.;

机构： Lu Y. Chinese Academy of Agricultural Sciences Inst Plant Protect State Key Lab Biol Plant Dis & Insect Pests Beijing;

来源：PROCEEDINGS OF THE 5TH INTERNATIONAL SYMPOSIUM ON BIOLOGICAL CONTROL OF ARTHROPODS

年份：2017

2MOLECULAR CLONING AND ANALYSIS OF A CONSTANS HOMOLOG FROM NICOTIANA TABACUM

作者： Lu, Y.; Liu, Y.; Sun, Y.; Mu, J.; Ren, M.; Zhang, X.; Wang, Z.; SCI

机构： Chinese Acad Agr Sci, Grad Sch, Beijing 100081, Peoples R China; Chinese Acad Agr Sci, Tobacco Res Inst, Key Lab Tobacco Genet Improvement & Biotechnol, Qingdao 266101, Peoples R China;

来源：JOURNAL OF ANIMAL AND PLANT SCIENCES

关键词： CONSTANS (CO) gene tobacco cloning analysis NtCO1

年份：2013

3Effect of several supplemental Chinese herbs additives on rumen fermentation, antioxidant function and nutrient digestibility in sheep

作者： Qiao, G. H.; Zhou, X. H.; Li, Y.; Zhang, H. S.; Li, J. H.; Wang, C. M.; Lu, Y.; SCI

机构： Chinese Acad Agr Sci, Dept Prataculture & Fodder, Lanzhou Inst Anim & Vet Pharmaceut Sci, Lanzhou 730050, Peoples R China; Northeast Agr Univ, Coll Food Sci, Harbin, Peoples R China;

来源：JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION

关键词： Chinese herbs rumen fermentation nutrient digestibility antioxidant function sheep

年份：2012

4FOURIER TRANSFORM MID-INFRARED PHOTOACOUSTIC SPECTROSCOPY (FTIR-PAS) COUPLED WITH CHEMOMETRICS FOR NON-DESTRUCTIVE DETERMINATION OF OIL CONTENT IN RAPESEED

作者： Lu, Y.; Du, C.; Yu, C.; Zhou, J.; SCI

机构： Michigan State Univ, Dept Biosyst & Agr Engn, E Lansing, MI 48824 USA; Chinese Acad Sci, Natl Key Lab Soil & Sustainable Agr, Inst Soil Sci, Nanjing, Jiangsu, Peoples R China; Chinese Acad Agr Sci, Key Lab Biol & Genet Improvement Oil Crops, Chinese Minist Agr, Inst Oil Crops Res, Wuhan, Peoples R China;

来源：TRANSACTIONS OF THE ASABE

关键词： Fourier transform mid-infrared photoacoustic spectroscopy (FTIR-PAS) Oil content Partial least squares (PLS) Rapeseed Variable selection

5Effects of essential oil combinations on sheep ruminal fermentation and digestibility of a diet with fumarate included

作者： Lin, B.; Lu, Y.; Wang, J. H.; Liang, Q.; Liu, J. X.; Lin, B.; Salem, A. Z. M.; Salem, A. Z. M.; SCI

机构： Zhejiang Univ, Coll Anim Sci, Minist Educ, Inst Dairy Sci,Key Lab Mol Anim Nutr, Hangzhou 310003, Zhejiang, Peoples R China; Chinese Acad Agr Sci, Guangxi Buffalo Res Inst, Nanning 530001, Peoples R China; Univ Autonoma Estado Mexico, Fac Med Vet & Zootecnia, Mexico City, Estado De Mexic, Mexico; Univ Alexandria, Fac Agr El Shatby, Alexandria, Egypt;

来源：ANIMAL FEED SCIENCE AND TECHNOLOGY

关键词： Digestibility Essential oil Rumen fermentation Sheep