数字农科院2.0

1-MCP处理对锦丰梨保鲜效果及CO_2敏感性影响研究

文献类型： 中文期刊

作者： 王志华;王文辉;佟伟;丁丹丹;贾晓辉;张志云;王宝亮;姜修成

作者机构：

关键词： 锦丰梨;1-MCP;MAP;乙烯

期刊名称：辽宁农业科学

ISSN： 1002-1728

年卷期： 2008 年 05 期

页码： 9-12

收录情况： CSCD

摘要： 研究了常温(20℃)和冷藏(0℃)条件下不同浓度1-MCP处理对锦丰梨果实采后贮藏品质、保鲜效果及CO2敏感性的影响。结果表明:锦丰梨属呼吸跃变型水果,1-MCP处理能极显著抑制锦丰梨果实的乙烯释放量,明显抑制锦丰梨果实的呼吸强度。0℃贮藏180 d或20℃贮藏30 d,与CK相比,1-MCP处理能较好保持锦丰梨果实的硬度、可溶性固形物含量和可滴定酸含量,尤其能较好保持贮藏后期果皮的绿色,但对果实整体风味的影响与CK无差异。锦丰梨对CO2不敏感,能耐5.5%左右的CO2。锦丰梨如长期贮藏(0℃180 d以上或20℃30 d以上),用0.5μl/L浓度的1-MCP处理即可达到好的保鲜效果。

分类号： S661.2

  • 相关文献

[1]1-MCP处理对圆黄梨MA包装果实冷藏效果研究. 丁丹丹,王志华,佟伟,王文辉,张志云,姜修成. 2008

[2]1-MCP与MAP处理对酥梨半地下通风库贮后货架期品质的影响. 姜云斌,王东升,关军锋,吕波,王志华,王文辉. 2011

[3]1-MCP对苹果采后生理的影响. 孙希生,王文辉,王志华,李志强,张志云. 2002

[4]1-MCP对番茄采后生理效应的影响. 孙希生,王志华,李志强,王文辉,张志云. 2003

[5]1-MCP处理对绿宝石梨保鲜效果的研究. 王志华,王文辉,佟伟,丁丹丹,贾晓辉,张志云. 2007

[6]苹果新品种——岳帅1-MCP贮藏保鲜试验. 王志华,王文辉,佟伟,贾晓辉,张志云,姜修成. 2007

[7]乙烯和1-MCP的竞争性作用对月季花器官乙烯生成量及相关基因表达的影响. 薛璟祺,杨丰,左志锐,高俊平. 2011

[8]1-MCP处理采后不同成熟度桃果实生理效应及转录组分析. 王雁,王小贝,邓丽,牛良,潘磊,鲁振华,崔国朝,曾文芳,王志强. 2020

[9]自发气调包装对阿巴特梨冷藏效果影响的研究. 贾晓辉,佟伟,王文辉,付占国,张志云,王志华. 2010

[10]自发气调包装对阿巴特梨冷藏效果的研究. 贾晓辉,佟伟,王文辉,付占国,王志华,张志云. 2011

[11]The genetic basic and fine-mapping of a stable quantitative-trait loci for aluminium tolerance in rice. Xue, Y.,Jiang, L.,Su, N.,Wang, J. K.,Deng, P.,Ma, J. F.,Zhai, H. Q.,Wan, J. M..

[12]Combined Effect of Cinnamon Bark Oil and Packaging Methods on Quality of Fresh Lamb Meat Patties during Storage at 4 & DEG;C. Hussain, Zubair,Ijaz, Muawuz,Zhang, Yejun,Bai, Yuqiang,Hou, Chengli,Li, Xin,Zhang, Dequan. 2023

[13]Combined Effect of Cinnamon Bark Oil and Packaging Methods on Quality of Fresh Lamb Meat Patties during Storage at 4 °C. Zubair Hussain,Muawuz Ijaz,Yejun Zhang,Yuqiang Bai,Chengli Hou,Xin Li,Dequan Zhang. 2023

[14]Analysis and Identification of Differences in Volatile Components of Various Alfalfa Seeds Based on GC-IMS. Taotao Zhao,Xinqiang Zhu,Hongshan Yang,Yonggang Wang,Feifan Leng,Xiaoli Wang. 2024

[15]Genetic Linkage Map of Oriental × Oriental Lily Population via AFLP and SSR Markers. Alireza Noroozisharaf,Younes Pourbeyrami Hir,Ming Jun. 2025

[16]Effects of 1-methylcyclopropene on oxidative damage, phospholipases and chilling injury in loquat fruit. Cao, Shifeng,Zheng, Yonghua,Wang, Kaituo,Rui, Huaijing,Tang, Shuangshuang,Cao, Shifeng. 2009

[17]Effects of 1-MCP on chlorophyll degradation pathway-associated genes expression and chloroplast ultrastructure during the peel yellowing of Chinese pear fruits in storage. Cheng, Yudou,Dong, Yu,Yan, Hongbo,Ge, Wenya,Guan, Junfeng,Liu, Liqin,Zhang, Yingying,Cheng, Yudou,Guan, Junfeng,Dong, Yu,Shen, Chengguo.

[18]1-MCP suppresses ethylene biosynthesis and delays softening of 'Hami' melon during storage at ambient temperature. Li, Xuewen,Zheng, Yonghua,Li, Xuewen,Sun, Aiping,Cao, Shifeng. 2011

[19]Effect of 1-methylcyclopene on senescence and quality maintenance of green bell pepper fruit during storage at 20 degrees C. Yang, Zhenfeng,Cao, Shifeng,Zheng, Yonghua. 2012

[20]Discriminant analysis of 'Fuji' and 'Hanfu' apples under 1-methylcyclopropene (1-MCP) and cold storage conditions based on their postharvest quality and aroma properties. Gao, Qi,Tian, Yu-lu,Zhang, Jia-hui,Zhang, Peng,Zhang, Min,Bi, Jin-feng,Li, Jiang-kuo,Xue, You-lin. 2024

作者其他论文 更多>>