数字农科院2.0

Stoichiometric Ratios Support Plant Adaption T.o Grazing Moderated By S oil Nutrients And Root Enzymes

文献类型: 外文期刊

作者: Ma, WJ; Li, J; Jimoh, SO; Zhang, YJ; Guo, FH; Ding, Y; Li, XL; Hou, XY

作者机构:

关键词: Nutrient; Stoichiometry; Leymus chinensis; Artemisia frigida; Enzyme

期刊名称: PEERJ

ISSN: 2167-8359

年卷期: 2019 年 7 卷

页码:

收录情况: JCR(2021版)

摘要: Background. Vegetation succession is one of the major driving processes of grassland degradation. Stoichiometry significantly contributes to vegetation dynamics. However, a knowledge gap exists in how soil nutrients and root enzymes influence the stoichiometric ratio to affect vegetation dynamics. Methods. To address these questions, we selected a dominant species (Leymus chinensis (Trin.) Tzvel.) and a degraded-dominant species (Artemisia frigida Wild.) under different management regimes (enclosure and grazing) on the Inner Mongolia steppe. We measured (i) plant nutrient concentrations, (ii) root enzymes and (iii) soil nutrients to investigate how the selected plant species responded to grazing. Results. The results show that: (i) N and P concentrations and the C:N:P ratio in different organs are significantly affected by grazing, and there is variation in the plant species' response. Grazing significantly increased N and P in the leaves and stems of L. chinensis and the stems and roots of A. frigida. (ii) Grazing significantly increased the activities of glutamine synthase but decreased the activities of acid phosphatase in L. chinensis. The nitrate reductase and acid phosphatase activities significantly increased in A. frigida under grazing conditions. (iii) Grazing decreased the total nitrogen, total phosphorus, and available nitrogen, but increased the available phosphorus in the soil. Conclusion. We conclude that A. frigida is better adapted to grazing than L. chinensis, possibly because of its relatively increased stem and root growth, which enhance population expansion following grazing. Conversely, L. chinensis showed increased leaf and stem growth, but suffered nutrient and biomass loss as a result of excessive foraging by livestock, which severely affected its ability to colonize. Root enzymes coupled with soil nutrients can regulate plant nutrients and stoichiometric ratios as an adaptive response to grazing. Thus, we demonstrated that stoichiometric ratios allow species to better withstand grazing disturbances. This study provides a new understanding of the mechanisms involved in grazing-resistance within a plant-soil system.

分类号:

  • 相关文献

[1]Altered microbial resource limitation regulates soil organic carbon sequestration based on ecoenzyme stoichiometry under long-term tillage systems. Song X., Li J., Liu X., Liang G., Li S., Zhang M., Zheng F., Wang B., Wu X., Wu H.. 2022

[2]Yield Gaps, Indigenous Nutrient Supply, and Nutrient Use Efficiency of Wheat in China. He, Ping,Liu, Xiaoyan,Jin, Jiyun,Zhou, Wei,Sulewski, Gavin,Phillips, Steve.

[3]Effect of phosphorus and potassium addition on greenhouse gas emissions and nutrient utilization of a rice-fish co-culture system. Jinfei Feng,Yaobin Liu,Fengbo Li,Xiyue Zhou,Chunchun Xu,Fuping Fang. 2021

[4]Silicon Affects Plant Stoichiometry And Accumulation Of C, N, And P In Grasslands. Hao, Q, Yang, SL, Song, ZL, Li, ZC, Ding, F, Yu, CX, Hu, GZ, Liu, HY. 2020

[5]Enzyme-Catalyzed Starch Esterification In Deep E.utectic Solvent. Han, Xiaozhao,Hu, Xianguo,Deng, Xiaonan,Liu, Kun,Zheng, Shufeng. 2019

[6]Anti-Plant Defense Response Strategies Mediated B.y The Secondary Symbiont H amiltonella Defensa In The Wheat Aphid Sitobion Miscanthi. Fan, Jia,Sun, JingXuan,Chen, JuLian,Hou, MaoLin,Li, Qian,Zhang, Yong,Chen, JuLian. 2019

[7]Will The Climate Of Plant Origins Influence The Chemical Profiles Of Cuticular Waxes On Leaves Of Leymus Chinensis In A Common Garden Experiment?. Li, Y, Hou, XY, Li, XT, Zhao, X, Wu, ZN, Xiao, Y, Guo, YJ. 2020

[8]Biochemical Characterization Of Aminopeptidase N2 F.rom Toxoplasma Gondii. Li, QW, Jia, HL, Cao, SN, Zhang, ZX, Zheng, J, Zhang, YQ. 2017

[9]Effects Of Locations And Growth S.tages On Nutritive Value A nd Silage Fermentation Quality Of Leymus Chinensis In Eurasian Steppe Of Northern China. Xue, YL, Bai, CS, Sun, JJ, Sun, L, Chang, SJ, Sun, QZ, Yu, Z, Yin, GM, Zhao, HP, Ding, HJ. 2018

[10]In vitro Study of Urtica cannabina and Leymus chinensis on Rumen Microbial Fermentation and Gas Production. Zhang Z., Wang S., Qi R., Shahzad K., Shi L., Zhang X., Wang M.. 2022

[11]Effects Of Urtica Cannabina To Leymus Chinensis Ratios On Ruminal Microorganisms And Fiber Degradation In Vitro. Zhang, ZB, Wang, S, Wang, MZ, Shahzad, K, Zhang, XQ, Qi, RX, Shi, LF. 2020

[12]The Effect Of Fertilizers On B.iomass And Biodiversity On A Semi-Arid Grassland Of Northern China. Tong, ZY, Quan, GL, Wan, LQ, He, F, Li, XL. 2019

[13]Overgrazing-Induced Legacy Effects May Permit Leymus Chinensis To Cope With Herbivory. Guo, FH, Li, XL, Jimoh, SO, Ding, Y, Zhang, Y, Shi, SL, Hou, XY. 2020

[14]Photocatalyst-enzyme hybrid systems for light-driven biotransformation. Yang N., Tian Y., Zhang M., Peng X., Li F., Li J., Li Y., Fan B., Wang F., Song H.. 2022

[15]Stress memory and phyllosphere/soil legacy underlie tolerance and plasticity of Leymus chinensis to periodic drought risk. Li X., Jimoh S.O., Li Y., Duan J., Cui Y., Jin K., Wang Z., Zhang Y.. 2022

[16]Novel Insight Into the Development and Function of Hypopharyngeal Glands in Honey Bees. Saboor Ahmad,Shahmshad Ahmed Khan,Khalid Ali Khan,Jianke Li. 2021

[17]Nutrient Characteristics In Relation To P.lant Size Of A P erennial Grass Under Grazing Exclusion In Degraded Grassland. Liu, ZY, Baoyin, TGT, Duan, JJ, Yang, GF, Sun, J, Li, XL. 2018

[18]Localization And Enzyme Kinetics Of Aminopeptidase N3 From Toxoplasma Gondii. Lu, WH, Lu, C, Zhang, Q, Cao, SN, Zhang, ZX, Jia, HL, Zheng, J. 2020

[19]Extraction Of Collagen-Ii With Pepsin And Ultrasound Treatment From Chicken Sternal Cartilage; Physicochemical And Functional Properties. Akram, AN, Zhang, CH. 2020

[20]Proteins Expression And Metabolite Profile I.nsight Into Phenolic Biosynthesis D uring Highbush Blueberry Fruit Maturation. Li, XB, Jin, L, Pan, XH, Yang, L, Gun, WD. 2019

作者其他论文 更多>>