作者:
Jiukai Zhang;
Hanlu Liu;
Ruixue Sun;
Yan Zhao;
Ranran Xing;
Ning Yu;
Tingting Deng;
Xue Ni;
Ying Chen;
SCIE(2022版)
机构:
Chinese Academy of Inspection and Quarantine, Beijing 100176, PR China;
State Key Laboratory of Food Nutrition and Safety, Key Laboratory of Food Nutrition and Safety, Ministry of Education, College of Food Science and Engineering, Tianjin University of Science & Technology, Tianjin 300457, PR China;
Institute of Agricultural Quality Standards & Testing Technology, Chinese Academy of Agricultural Sciences, Key Laboratory of Agricultural Product Quality and Safety, Ministry of Agriculture and Rural Areas, Beijing 100081, PR China;
来源: Food Control
关键词:
Authentication
Chemometrics
GC-MS
Not-from-concentrate (NFC) juice
Volatolomics
年份: 2022
作者:
Mengjie Qie;
Tiwen Li;
Charles C. Liu;
Yan Zhao;
SCIE(2022版)
EI(2022版)
机构:
Institute of Quality Standard & Testing Technology for Agro Products, Chinese Academy of Agricultural Sciences, Beijing 100081, China;
Key Laboratory of Agro-product Quality and Safety, Ministry of Agriculture and Rural Affairs, Beijing 100081, China;
ASPEC Technologies Limited, Beijing 100102, China;
来源: Food Chemistry
关键词:
DART–TOFMS
Food authentication
Lamb
Metabolomic fingerprinting
Multivariate analysis
Untargeted method
年份: 2022
作者:
Yang Bai;
Bin Zhang;
Xin Zhang;
Shanshan Zhao;
Mengjie Qie;
Qian Wang;
Yan Zhao;
Jun Guo;
SCIE(2022版)
机构:
College of Food Science and Engineering, Inner Mongolia Agricultural University, Hohhot, 010018, China;
Institute of Quality Standard & Testing Technology for Agro-Products, Key Laboratory of Agro-product Quality and Safety, Chinese Academy of Agricultural Sciences, Beijing, 100081, China;
College of Food and Bioengineering, Henan University of Science and Technology, Luoyang, 471023, China;
Institute of Quality St;
来源: International Journal of Dairy Technology
年份: 2022
作者:
Xiaohan Liu;
Yan Zhao;
Pengyu Qi;
Yaxin Liu;
Xiyu Li;
Wenyi Deng;
Jinjie Zhang;
Faizan Ahmed Sadiq;
Yaxin Sang;
Ang Zhang;
SCIE(2022版)
机构:
Technical Center of Qinhuangdao Customs, Qinhuangdao, China;
;Collage of Food Science and Technology, Hebei Agricultural University, Baoding, China;
Institute of Quality Standard & Testing Technology for Agro-Products, Key Laboratory of Agro-product Quality and Safety, Chinese Academy of Agricultural Sciences, Beijing 100081, China;
;Technical Center of Qinhuangdao Customs, Qinhuangdao, China;
Collage of Food Science and Technology, Hebei Agricultural University, Baoding, China;
;School of Food Science and Technology, Jiangnan University, Wuxi, China;
Technical Center of Qinhuangdao Customs, Qinhuangdao, China;;
来源: Journal of Food Composition and Analysis
关键词:
Concentrated apple juice
Geographical origin
Mineral element
Predictive model
Production areas
Stable isotope
年份: 2022
作者:
Yan Zhao;
Yuqiang Tian;
Qiong Gao;
Xiaobing Li;
Yong Zhang;
Yong Ding;
Shengnan Ouyang;
Andrey Yurtaev;
Yakov Kuzyakov;
机构:
State Key Laboratory of Earth Surface Processes and Resource Ecology, Beijing Normal University, Beijing, 100875, China;
School of Natural Resources, Faculty of Geographical Science, Beijing Normal University, Beijing, 100875, China;
Department of Environmental Sciences, University of Puerto Rico, Rio Piedras, San Juan, PR 00936, USA;
Institute of Grassland Research, Chinese Academy of Agricultural Sciences, Hohhot 010010, China;
S;
来源: Rhizosphere
关键词:
13C pulse Labeling
Belowground C allocation
Grazing intensity
Land use
Newly assimilated C
Rhizosphere processes
Temperate grassland
年份: 2022
作者:
Shanshan Zhao;
Cheng Qiu;
Tangwei Zhang;
Xiangyu Hu;
Yan Zhao;
Xiyu Cheng;
Yuxuan Ma;
Mengjie Qie;
Chang Chen;
SCIE(2022版)
机构:
Institute of Quality Standard Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing, 100081, China;
Institute of Agricultural Product Quality Standard and Testing Research, Tibet Academy of Agricultural and Animal Husbandry Sciences, Lhasa, 850032, China;
College of Food Science and Engineering, Shandong Agricultural University, Taian 271018, China;
College of Life Sciences and Bioengineering, School of Science, Beijing Jiaotong University, Beijing 100044, China;
College of Food Science and Engineering, Inner Mongolia Agricultural University, Hohhot 010018, China;
Institute of Quality Standard Testing Technology for Agro-Products, Chinese Academy of Agricultural Scien;
来源: Foods
关键词:
chemometrics
fertilizer
highland barley
mineral elements
nutrients
traceability
年份: 2022
作者:
Xiaoyong Chen;
Ziwei Li;
Shuaiwei Wang;
Guangzhi Tong;
Keyuan Chen;
Yan Zhao;
SCIE(2022版)
机构:
aDepartment of Livestock and Poultry Infectious Diseases, Institute of Animal Sciences, Wenzhou Academy of Agricultural Sciences, Zhejiang, People's Republic of China;
bShanghai Veterinary Research Institute, Chinese Academy of Agricultural Sciences, Shanghai, People's Republic of China;
cUnion Hospital, Fujian Medical University, Fuzhou, People's Republic of China;
来源: Virus Research
关键词:
Cellular factor
Influenza virus
Innate signaling
Proteomic analysis
Zinc-finger CCHC-type containing protein 3
年份: 2022
作者:
Jishi Wang;
Zhenzhen Xu;
Hongbo Zhang;
Yanyun Wang;
Xiaoxia Liu;
Qian Wang;
Jiali Xue;
Yan Zhao;
Shuming Yang;
JCR(2021版)
EI(2021版)
机构:
Institute of Quality Standard &
Testing Technology for Agro-Products;
Key Laboratory of Agro-product Quality and Safety;
Chinese Academy of Agricultural Sciences;
Beijing 100081;
China.|Institute of Quality Standard &
China.|Inner Mongolia Food Safety and Inspection Testing Center;
Hohhot;
Inner Mongolia 010090;
China. Electronic address: .|Institute of Quality Standard &
China. Electronic address: .;
来源: Meat Sci.
关键词:
Lipidomics
Meat from concentrate-fed sheep/goats
Meat from pasture-fed sheep/goats
Metabolomics
UPLC-Q-TOF/MS
年份: 2021
作者:
Shanshan Zhao;
Yan Zhao;
JCR(2021版)
EI(2021版)
机构:
Institute of Quality Standard & Testing Technology for Agro-Products, Key Laboratory of Agro-product Quality and Safety, Chinese Academy of Agricultural Sciences, Beijing, China;
Key Laboratory of Agro-product Quality and Safety, Ministry of Agriculture and Rural Affairs, Beijing, China;
来源: Critical Reviews in Analytical Chemistry
关键词:
Agricultural products
reference materials
stable isotope technology
traceability
年份: 2021
作者:
Yan Zhao;
Jianzhong Feng;
Lei Luo;
Linyan Bai;
Hong Wan;
Hongge Ren;
JCR(2021版)
EI(2021版)
机构:
Key Laboratory of Digital Earth Science, Aerospace Information Research Institute (AIR), Chinese Academy of Sciences (CAS), Beijing, 100094, China;
University of Chinese Academy of Sciences, Beijing, 100049, China;
Agricultural Information Institute, Chinese Academy of Agricultural Sciences, Beijing, 100081, China;
International Centre on Space Technologies for Natural and Cultural Heritage (HIST) under the Auspices of UNESCO, Beijing, 100094, China;
Key Laboratory of Digital Earth Sc;
来源: Remote Sensing
关键词:
Cropping intensity
Cropping system
Dynamics
GLASS Leaf Area Index
Multiple cropping index
North China Plain
年份: 2021